If you’re new to a gluten-free lifestyle, it can be intimidating at first – not knowing what you can eat, whether you’re trying to figure out what to eat for breakfast, packing lunch for your child, traveling or eating out with friends. This week, I hosted my first Gluten-Free Google+ hangout What Does Gluten-Free Mean…
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Onion & Sun-Dried Tomato Almond Crackers {Gluten-Free and Heart Healthy 2013}
Today, we’re wrapping up our week-long Gluten-Free and Heart Healthy 2013 event with none other than our lovely Lexie from Lexie’s Kitchen. Lexie was one of the first people I met when I needed help figuring out what to feed my son after we discovered he had food allergies. She is not only exceptionally talented…
Walnut Crusted Seared Wasabi Salmon with Warm Napa Cabbage Salad Recipe
Walnut Crusted Seared Wasabi Salmon with Warm Napa Cabbage Salad is a heart healthy meal, featuring salmon, walnuts, napa cabbage, and whole grain brown rice. February is American Heart Month and a group of health minded bloggers are gathering around to share lots of heart healthy recipes this week with a Gluten-Free & Heart Healthy…
2012 Gluten-Free All-Star Recipes From Beard and Bonnet
Today, I am so excited to introduce Meg from Beard and Bonnet. I met Meg through this 2012 Gluten-Free All-Star Recipe Event. Welcome Meg! Hi, I am Meg from Beard and Bonnet! Thank you Jeanette for hosting me at Jeanette’s Healthy Living for the 2012 Gluten-Free All-Star Recipes event. I am so honored and humbled…
Spicy Thai Coconut Winter Squash Noodle Soup Recipe (Fall Fest)
Has anyone noticed that the squirrels are looking mighty fat lately in the Northeast? I have a feeling they’re stocking up. So strange, but right after Hurricane Sandy hit, I saw a squirrel outside my window chewing on a plastic container. At first, I thought he must have been really hungry, and that he was…
My Latest Find – Yumi™ Eco-Friendly Bamboo Mixing Bowls
Today, I am shamelessly helping to promote one of my friends’ latest kitchenware – an Eco-Fiber Bamboo Mixing Bowl Set which features five colorful nesting bowls, perfect for mixing batters, tossing salads, displaying fresh fruit, and serving dip, chips, popcorn and meals throughout the day. These bowls are made from bamboo fiber and are extremely…
An Edible Mosaic Book Review and Giveaway
Over the past three weeks, I’ve been sharing a sampling of authentic Middle Eastern recipes from Faith Gorsky’s new cookbook, An Edible Mosaic, including Zucchini Fritters, Spiced Chicken Shawarma Wraps and Semolina Cake. It’s been a really fun way for me to learn more about Middle Eastern cuisine and culture, and to experience first hand…
Crockpot Chicken Bean Chili and Chili Cheese Dip
Crockpot Chicken Bean Chili is a healthy recipe made with three types of beans. Extras make a delicious hot chili cheese dip. Today is “reveal day” for Group D of the Secret Recipe Club, hosted by Sarah of Fantastical Sharing of Recipes. This month, I was assigned to Laura of A Healthy Jalapeno. First of…
Gluten-Free Zucchini Fritters Recipe
Those of you who have been following my blog know that I love trying new cuisines. In fact, I love the challenge of learning about the ingredients, spices and cooking techniques unique to different cultures. Over the past two years, my blog has become a place to chronicle my journey experimenting with recipes and exploring…
Healthy Snack Recipes for Kids – Food for the Brain – Part 3
This is the last in a series of posts on Food for the Brain. Part 1 covered foods that are good for brain health, including a fun round-up of Healthy Breakfast Recipes for Kids; Part 2 featured a round-up of creative Healthy Lunch Recipes for Kids. Today, in Part 3, we’re wrapping up our Food…
Healthy Lunch Recipes for Kids – Food for the Brain – Part 2
Today is Part 2 in a series of three posts featuring recipes that contain brain-boosting ingredients. In Part 1, we presented a round-up of healthy breakfast recipes for kids. Today, we present Part 2, which focuses on healthy lunch recipes for kids. Our last post in this series will feature healthy snack recipes for kids….
Healthy Breakfast Recipes for Kids – Food For The Brain – Part 1
Today is Part 1 in a series of three posts featuring recipes that contain brain-boosting ingredients. I’ve got a round-up of healthy breakfast recipes for kids in this first post. Part 2 will focus on healthy lunch recipes for kids, and Part 3 will focus on healthy snack recipes for kids, all in the name…
Stuffed Peppers with Quinoa, Grilled Vegetables and Pesto Sauce Recipe
Stuffed Peppers with Quinoa, Grilled Vegetables and Pesto Sauce is a healthy vegetarian main course that will brighten up any dinner. This week on Food Network’s Summer Fest, a group of talented bloggers are featuring farm fresh recipes using Peppers that are in season. Each week, recipes using farm fresh produce will be featured on…
Quinoa Banana Chocolate Chip Cookie Recipe
It is with great sadness that I am informing you all that Cody passed away on August 5, 2012 after a valiant fight with neuroblastoma. Thank you all for your support in this fundraising effort for Cody’s family. They greatly appreciate everyone’s support. Today, I am posting the recipe for these Quinoa Banana Chocolate Chip…
Easy Cold Soy Sesame Cucumber Salad Recipe
Cold Soy Sesame Cucumber Salad makes a regular appearance at our dinner table during the summer. My dad used to make this all the time in the sweltering Maryland heat. It takes less than 15 minutes to make this simple, refreshing cucumber salad. Each Saturday, I trek over to our local farmer’s market to see…
Indian Watermelon Lime Salad Recipe
Recently, a friend of mine hosted a homemade Indian luncheon at her home. I am a big fan of Indian cuisine, but have never been treated to such a feast as this. She made a vegetarian meal consisting of six dishes and homemade Indian bread. There was chickpea curry, stuffed eggplant with spices, potato curry,…
Fish Tacos with Coleslaw and Chipotle Sauce Recipe
Fish Tacos with Coleslaw and Chipotle Sauce make a healthy, delicious family-friendly meal. My kids love almost anything served taco style. I think they just like eating with their hands. I like tacos because they are easy to make and can provide a one-dish meal for a casual summer dinner, or for a busy night….
Easy Breakfast Bruschetta with Tomato and Avocado Recipe
Don’t forget to enter the Picnic for the Planet 2012 Giveaway to celebrate Earth day – ends April 22nd. This past week, there have a lot of late nights in our family. Spring is in full gear with all the kids’ activities and we are still trying to settle into a routine (although I’m…
Asian Napa Cabbage Carrot Salad Recipe
Today, I am sharing a simple recipe for Asian Napa Cabbage Carrot Salad that I threw together as a way to use up the ends of some napa cabbage I had leftover in my refrigerator. I hate throwing away food (my friends can attest to that as my refrigerator is always full of little…
Lyon-Style Chicken with Vinegar Sauce Recipe
Lyon-Style Chicken with Vinegar Sauce is a simple, healthy and delicious dinner. Spring sports are in full swing in our household and things have gotten pretty crazy lately. Getting dinner on the table has been especially challenging as the sports activities end later and the kids want to eat as soon as they walk in…
Chopped Salmon Arugula Walnut Salad with Honey Wasabi Vinaigrette Recipe
The salad recipe I am sharing with you today has been on my mind ever since I took my first bite at a local pan-Asian restaurant. I met a friend for lunch at this Asian fusion restaurant one day and she said she always orders the Chopped Salmon Salad with Wasabi Vinaigrette, so naturally I had…
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