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Gluten-Free Recipes

Healthy Gluten-Free Recipes for anyone with gluten allergies or intolerances.

How To Roast Garlic

October 31, 2016 by Jeanette 14 Comments

How To Roast Garlic © Jeanette's Healthy Living

Learn how to roast garlic. It’s easy to make and serves as a flavor booster in dips, sauces, soups, mashed potatoes and more. I remember the first time I ate roasted garlic – it was served with fresh bread at a restaurant. Buttery and sweet, it was smooth and silky, with a mellow garlic flavor….

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Filed Under: appetizers, Clean Eating, dairy-free, gluten-free, How To, vegan, vegetarian Tagged With: how to roast garlic

Pumpkin Coconut Turmeric Mousse Recipe

October 19, 2016 by Jeanette 8 Comments

Pumpkin Coconut Turmeric Mousse - this decadently healthy dessert has just 6 ingredients ~ https://jeanetteshealthyliving.com

Pumpkin Coconut Turmeric Mousse is a decadently healthy dessert, made with just six ingredients. Sponsored by MegaFood. It’s officially pumpkin season and I’ve been thinking of new ways to enjoy this carotene (an antioxidant) rich squash. I made this Pumpkin Coconut Turmeric Mousse for my sister-in-law and her husband over the weekend. This recipe uses…

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Filed Under: Chemotherapy Recipes, Clean Eating, Cooking For Cancer, dairy-free, Desserts and Cookies, gluten-free, Liquid/Soft Food Diet, Special Diets, Thanksgiving, vegan, vegetarian Tagged With: coconut cream, dessert, MegaFood, pumpkin, sponsored post, turmeric

Crockpot Shredded Hawaiian Chicken Tacos Recipe

October 13, 2016 by Jeanette 3 Comments

Crockpot Shredded Hawaiian Chicken Tacos - the filling for these tacos is sweet and tangy. Versatile too - can also be served in a rice bowl or on a bun with some slaw ~ https://jeanetteshealthyliving.com

Crockpot Shredded Hawaiian Chicken Tacos will transport you to a tropical island. The sweet and tangy slow cooked chicken filling falls apart and is so tender and juicy. You can also serve this shredded Hawaiian chicken filling on a bun with cabbage slaw, or in a rice bowl.  Sponsored by Peapod. Is anyone reminiscing about…

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Filed Under: chicken, Clean Eating, dairy-free, Dinner, gluten-free, main courses, Slow Cooker Tagged With: chicken, crockpot, slow cooker, tacos

Magic Mineral Broth Recipe

October 3, 2016 by Jeanette 40 Comments

Magic Mineral Broth - this is an organic vegetable broth that serves as the base for vegetarian/vegan soups ~ https://jeanetteshealthyliving.com

Magic Mineral Broth is rich in nutrients and minerals and can be enjoyed as is, or used as a base for soup, stews and chili. This post has been updated to include new photos and content in honor of Breast Cancer Awareness Month. Mineral Rich Broth For Cancer Patients I’ve been making Rebecca Katz’s Magic…

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Filed Under: Clean Eating, Cooking For Cancer, dairy-free, gluten-free, healthy choices, New Year, soups, Special Diets, vegan, vegetables, vegetarian Tagged With: food for cancer patients, processed foods, Rebecca Katz, refined foods, soup for cancer patients, vegetable broth, vegetable soup, Whole Foods

Gluten Free Fig Frangipane Tart Recipe

September 14, 2016 by Jeanette 5 Comments

Gluten Free Fig Frangipane Tart - made with gluten free puff pastry, this elegant tart features fresh figs, frangipane and pistachios

This Gluten Free Fig Frangipane Tart features a fresh figs, an almond filling and pistachios. Recently, one of my sons wanted to bring in a special treat for the office that he interned at over the summer. A few of the people were gluten-free so I ran to the farmer’s market to see if I…

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Filed Under: dairy-free, Desserts and Cookies, gluten-free, vegetarian

Thai Green Curry Chicken Zucchini Noodles Recipe

September 12, 2016 by Jeanette 6 Comments

Thai Green Curry Chicken Zucchini Noodles - this easy dinner recipe takes less than 20 minutes to cook. The coconut curry sauce is so delicious! Zucchini noodles are a low carb option for rice noodles ~ http:/jeanetteshealthyliving.com

These Thai Green Curry Chicken Zucchini Noodles take less than 20 minutes to cook. The rich, creamy, slightly spicy coconut Thai curry sauce is delicious and zucchini noodles are a low carb alternative to rice and rice noodles. This post is sponsored by Peapod I love Thai curry – sweet, salty, spicy flavors that are melded together…

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Filed Under: Asian, chicken, dairy-free, Dinner, gluten-free, main courses Tagged With: Peapod, sponsored post, Thai curry recipe, Thai green curry, zoodles, zucchini noodles

Balancing Maca Green Smoothie Recipe

August 31, 2016 by Jeanette 9 Comments

Balancing Maca Green Smoothie - this green smoothie is hormone balancing and a good source of protein and fiber for women 40+ ~ https://jeanetteshealthyliving.com

This Balancing Maca Green Smoothie is a great sip to start the day for women 40+. This post is sponsored by MegaFood Recently, I had an annual physical exam, and my doctor told me that women go through more hormonal changes than men over their lifetime. Puberty is the first time hormone levels change in…

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Filed Under: Breakfast, Clean Eating, dairy-free, gluten-free, New Year, smoothies, vegan, vegetarian

Breakfast Shrimp Egg White Muffin Cups Recipe

August 25, 2016 by Jeanette 24 Comments

Breakfast Shrimp Egg White Muffins - these portable breakfast quiches are healthy and high in protein. They reheat well for busy weekdays! ~ https://jeanetteshealthyliving.com

These Breakfast Shrimp Egg White Muffin Cups are a healthy way to start the day. Each egg muffin cup is 60 calories and contains 9 grams of protein. This post is sponsored by AllWhites® A few weeks ago, our family drove down to Florida for our summer vacation. As we traveled down the East Coast, we…

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Filed Under: Breakfast, Clean Eating, dairy-free, gluten-free, Seafood Tagged With: AllWhites, breakfast, brunch, egg breakfast cups, egg muffin cups, egg whites, mini quiches

Turkey Beef Kofta Kebabs Recipe

August 17, 2016 by Jeanette 12 Comments

Turkey Beef Kofta Kebabs - these meatball kebabs are packed with flavor - serve in a pita or on top of a salad with tzatziki sauce ~ https://jeanetteshealthyliving.com

These Turkey Beef Kofta Kebabs are packed with flavor. Serve in a pita or on top of a salad with tzatziki sauce. I love trying grilling recipes from all different countries. This summer, I’ve made these Turkey Beef Kofta Kebabs several times already. These little meatballs have tons of flavor, with a variety of warm…

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Filed Under: Clean Eating, dairy-free, Dinner, gluten-free, main courses, Pantry Recipe Tagged With: grass fed ground beef, ground turkey, kebabs, kofta, meatballs

Raspberry Blueberry Oatmeal Cake Recipe

August 10, 2016 by Jeanette 14 Comments

Raspberry Blueberry Oatmeal Cake - this healthy cake features fresh summer berries and whole grain oat flour - you could almost eat this for breakfast! ~ https://jeanetteshealthyliving.com

This Raspberry Blueberry Oatmeal Cake features fresh summer berries and whole grain oat flour – you could almost eat this for breakfast! This post is sponsored by Peapod I love summer fruit, especially raspberries and blueberries. I used to sneak raspberries from my neighbor’s garden as a kid, and I remember picking blueberries on a…

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Filed Under: Clean Eating, dairy-free, Desserts and Cookies, gluten-free, vegan, vegetarian, whole grain Tagged With: blueberries, breakfast cake, Peapod, raspberries

Grilled Pineapple Split Sundae

August 3, 2016 by Jeanette 14 Comments

Grilled Pineapple Coconut Spiced Honey Sundae - this tropical sundae features sweet grilled pineapple and a honey cinnamon nutmeg ice cream sauce

This Grilled Pineapple Split Sundae has a tropical flare, featuring sweet grilled pineapple, coconut flakes and a honey cinnamon nutmeg ice cream sauce. This post is sponsored by Peapod I love grilling in the summer. It’s fast and versatile because you can grill an entire meal with minimal cleanup. I’ve grilled watermelon and bananas before but…

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Filed Under: Clean Eating, dairy-free, Desserts and Cookies, gluten-free, Summer Recipes, vegan, vegetarian Tagged With: grilled fruit, grilled pineapple, grilling fruit, grilling pineapple, Peapod

Vietnamese Dipping Sauce (Nuoc Cham) Recipe

July 25, 2016 by Jeanette 10 Comments

Vietnamese Cool Noodle Bowl with Lemongrass Chicken and Vietnamese Dipping Sauce ~ https://jeanetteshealthyliving.com

Vietnamese Dipping Sauce (Nuoc Cham) is a condiment that is served with virtually every Vietnamese meal. Vietnamese Dipping Sauce (Nuoc Cham) graces the tables at almost all Vietnamese meals. There are many variations of this recipe. In fact, depending on the region of Vietnam, you will find different strengths of this dipping sauce. Each household has…

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Filed Under: Clean Eating, dairy-free, dips and sauces, gluten-free, sauces Tagged With: Asian sauce, dipping sauce, Southeast Asian, Southeast Asian recipe, Vietnamese

Chinese Five Spice Ground Turkey Zucchini Noodles Recipe

July 22, 2016 by Jeanette 31 Comments

Chinese Five Spice Ground Turkey Zucchini Noodles - this is a low carb version of a popular Chinese noodle dish. Delicious and very satisfying!

Chinese Five Spice Ground Turkey Zucchini Noodles are a great low carb option for a delicious dinner. There’s a local restaurant that has a few zucchini noodle options on their summer menu. One was served with ground turkey and tomato sauce. It was light with just a little bit of tomato, and surprisingly, served room temperature,…

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Filed Under: Asian, Clean Eating, dairy-free, Dinner, gluten-free, low carb, main courses, New Year Tagged With: Chinese noodles, ja jian mein, low carb, za jiang mian, zoodles, zucchini noodles

Summer Tomato Salad with Sherry Vinegar and Shallots

July 20, 2016 by Jeanette 4 Comments

Salad with Sherry Vinegar Shallot Dressing - this simple tomato salad highlights summer tomatoes at their peak

This Summer Tomato Salad features heirloom tomatoes in a light but flavorful sherry vinegar dressing. Heirloom tomatoes are so beautiful, each with their own shape, color, and taste. I sampled this Summer Tomato Salad with Sherry Vinegar and Shallots at our local farmer’s market and loved how simple it was to prepare. Choose a variety…

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Filed Under: Clean Eating, dairy-free, gluten-free, salads, side dishes Tagged With: farmer's market, heirloom tomatoes, summer, tomato salad

Thai Chicken Satay Recipe

July 13, 2016 by Jeanette 5 Comments

Thai Chicken Satay Skewers are perfect for summer barbecues as an appetizer or dinner. These chicken skewers make perfect party food during the summer, either as an appetizer or for dinner. Thai Chicken Satay Ingredients The ingredients for this recipe are available in most supermarkets these days, including fish sauce (look in the Asian grocery…

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Filed Under: Asian, chicken, Clean Eating, dairy-free, Dinner, gluten-free, Holiday Appetizers, main courses Tagged With: easy Thai recipe, Grilled Thai Chicken, Thai food

Thai Peanut Sauce Recipe

July 11, 2016 by Jeanette 6 Comments

Thai Peanut Sauce - this recipe is a staple in our house - serve it with Thai chicken satay or beef satay skewers | https://jeanetteshealthyliving.com

This Thai Peanut Sauce is a classic dipping sauce for Thai Chicken Satay or Beef Satay. Thai Peanut Sauce is a classic sauce that’s served with Thai Chicken Satay or Thai Beef Satay. I make this throughout the summertime. Thai Peanut Sauce Ingredients Thai peanut sauce has all the sweet, spicy, salty and sour flavors…

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Filed Under: Asian, Clean Eating, dairy-free, dips and sauces, gluten-free Tagged With: dip, easy Thai recipe, sauce, Thai food

Thai Beef Satay Skewers with Peanut Sauce

July 6, 2016 by Jeanette 14 Comments

Thai Beef Satay Skewers with Peanut Sauce - I made these for our cocktail party and they were devoured! I will double the recipe next time.

These Thai Beef Satay Skewers with Peanut Sauce are perfect for a party. (This post has been updated to include more photos) If you’ve ever had chicken satay with peanut sauce, then you know how addictively delicious they are. These Thai Beef Satay Skewers are a nice change from chicken satay and your guests will…

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Filed Under: appetizers, Asian, Christmas, dairy-free, gluten-free, Holiday Appetizers, Holidays Tagged With: appetizer, peanut sauce, satay beef, Thai food

Ultimate Summer Salad Recipe

June 29, 2016 by Jeanette

Ultimate Summer Salad - learn some tips on how to create the ultimate summer salad

The secret to this Ultimate Summer Salad is the perfect combination of flavors, textures and colors, featuring the freshest in-season produce. This post is sponsored by Marzetti® It’s my favorite time of year, when the weather is getting nice and warm and the sun is shining almost every day. Lazy summer days are just around…

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Filed Under: Clean Eating, dairy-free, gluten-free, salads, vegan, vegetarian Tagged With: Marzetti, noads, sponsored post, summer, summer produce, summer salad

Watermelon Strawberry Coconut Water Smoothie Recipe

June 8, 2016 by Jeanette 4 Comments

Watermelon Strawberry Coconut Water Smoothie - this smoothie is refreshing, hydrating and healthy with a nutrient booster

This Watermelon Strawberry Coconut Water Smoothie is refreshing, hydrating and a healthy way to start the day. Sponsored by MegaFood®. Now that it’s summertime, I’ve been making smoothies for my youngest son for breakfast. It’s fast, easy and a healthy way to start the morning. What makes this breakfast smoothie even healthier is the addition of…

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Filed Under: beverages, Clean Eating, gluten-free, smoothies Tagged With: coconut water, Kids Daily Multi Nutrient Booster Powder, MegaFood, smoothie, strawberry, watermelon

Ham Mashed Potato Breakfast Cups Recipe

May 31, 2016 by Jeanette 14 Comments

Ham Mashed Potato Breakfast Cups - these are a great way to use up leftover mashed potatoes - serve for breakfast or brunch

These Ham Mashed Potato Breakfast Cups are perfect for breakfast or brunch. The twins are home from college so I’ve been trying to get more creative with breakfast – that’s how these Ham Mashed Potato Breakfast Cups came to be. This is a great way to use up leftover mashed potatoes. I lined the muffin…

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Filed Under: Breakfast, Clean Eating, gluten-free Tagged With: breakfast, brunch, leftover mashed potatoes, Progressive Eats

Kung Pao Chicken with Peanuts Recipe

May 30, 2016 by Jeanette 36 Comments

Kung Pao Chicken with Peanuts - I've been making this for 20 years and it's still my husband's favorite dish!

This Kung Pao Chicken with Peanuts is one of my husband’s favorite dishes. This post is sponsored by Circulon®. I’ve been married for twenty eight and a half years to my college sweetheart and we are committed to being lifelong partners. What’s the trick, you might ask? There’s not one easy answer, but I believe there are many factors…

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Filed Under: Asian, chicken, Clean Eating, dairy-free, Dinner, gluten-free, main courses Tagged With: Chinese stir fry recipe, Circulon, favorite recipes, marriage, noads, sponsored post

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Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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