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Slow Cooker Chicken Tinga Tacos Recipe

April 29, 2019 by Jeanette 22 Comments

Slow Cooker Chicken Tinga Tacos - this chicken is so flavorful, juicy, tender and moist

The chicken filling in these Slow Cooker Chicken Tinga Tacos is so juicy and tender. Delicious as a taco filling, in burrito bowls and more.  Don’t you just love that name ~ Chicken Tinga? Recently, I visited a local farmer’s market where a stand was selling tacos, including one filled with Chicken Tinga. I was…

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Filed Under: back-to-school, chicken, Clean Eating, Dinner, gluten-free, main courses, Slow Cooker Tagged With: chicken tinga, crockpot, slow cooker, tacos

Instant Pot Vegetarian Lentil Tacos Recipe

September 3, 2018 by Jeanette 2 Comments

Instant Pot Vegetarian Lentil Tacos - flavorful, delicious vegetarian/vegan lentils served in burrito bowls or in tortillas/taco shells

Instant Pot Vegetarian Lentil Tacos are delicious and so flavorful, even non-vegetarians will enjoy them. Two of my boys are dating vegetarians, so during “girlfriend week,” I made vegetarian dinners along with regular meals to satisfy everyone’s dietary choices. The twins actually have high cholesterol (they inherited the bad cholesterol genes from my husband’s side…

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Filed Under: dairy-free, Dinner, gluten-free, Instant Pot, main courses, Pantry Recipe, vegan, vegetarian Tagged With: burrito bowls, Lentils, tacos, vegan, vegetarian

Pan Roasted Cod Fish Tacos

April 30, 2018 by Jeanette 2 Comments

PAN ROASTED COD FISH TACOS - quick and easy to cook, this a delicious, light and healthy fish taco

Pan Roasted Cod Fish Tacos are healthy, delicious and quick to cook. I love fish tacos, but often the fish is coated in a batter and deep fried. Although fried fish tacos are delicious, they’re a lot higher in calories and fat than roasted or grilled fish. 5 Freestyle points. Recently, we invited some guests…

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Filed Under: dairy-free, Dinner, Fish, gluten-free, main courses, Seafood Tagged With: Cinco de Mayo, fish, fish tacos, Mexican food, pan roasting, seafood, tacos

Crockpot Shredded Hawaiian Chicken Tacos Recipe

October 13, 2016 by Jeanette 3 Comments

Crockpot Shredded Hawaiian Chicken Tacos - the filling for these tacos is sweet and tangy. Versatile too - can also be served in a rice bowl or on a bun with some slaw ~ https://jeanetteshealthyliving.com

Crockpot Shredded Hawaiian Chicken Tacos will transport you to a tropical island. The sweet and tangy slow cooked chicken filling falls apart and is so tender and juicy. You can also serve this shredded Hawaiian chicken filling on a bun with cabbage slaw, or in a rice bowl.  Sponsored by Peapod. Is anyone reminiscing about…

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Filed Under: chicken, Clean Eating, dairy-free, Dinner, gluten-free, main courses, Slow Cooker Tagged With: chicken, crockpot, slow cooker, tacos

Millet Veggie Breakfast Tacos: Two Ways {GIVEAWAY}

May 12, 2016 by Jeanette 14 Comments

These Millet Veggie Breakfast Tacos can be enjoyed for lunch or dinner too. Today, I’m sharing a recipe for Breakfast Millet Tacos from a new cookbook, Eating Clean: The 21-Day Plan to Detox, Fight Inflammation and Reset Your Body, by Amie Valpone. I met Amie Valpone two years ago on a flight to Florida and I have to…

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Filed Under: book review, Breakfast, dairy-free, gluten-free, New Year, vegan, vegetarian Tagged With: Amie Valpone, Book Review, tacos, vegan, vegetarian

Gluten-Free Turkey Taco Nacho Casserole Recipe

October 14, 2014 by Jeanette 13 Comments

Gluten-Free Turkey Taco Nacho Casserole © Jeanette's Healthy Living

This Gluten-Free Turkey Taco Nacho Casserole is a fiesta to the eyes. Easy to make and filled with good for you ingredients, it makes a great weeknight meal. Disclosure: I was asked to participate in the McCormick Gluten-Free Recipe Mixes Launch as a member of the Healthy Aperture Blogger Network. I received free samples of McCormick…

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Filed Under: Clean Eating, Dinner, gluten-free, main courses, Pantry Recipe, Sponsored Post Tagged With: casserole, gluten-free taco seasoning, ground turkey, McCormicks, nachos, tacos

Pollo Asado Chicken Taco Recipe

October 28, 2011 by Jeanette 22 Comments

Pollo Asado is delicious served as a chicken taco for a family-friendly meal. Growing up, the only tacos I knew were the ones made with ground meat filling. Little did I know that the world of tacos includes virtually anything you can stuff into a tortilla. This pollo asado chicken taco filling is a great…

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Filed Under: chicken, Clean Eating, dairy-free, Dinner, gluten-free, healthy choices, main courses Tagged With: chicken tacos, kid-friendly, Mexican, Pioneer Woman, pollo asado, Ree Drummond, tacos

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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