Sous Vide Pork Loin Banh Mi Buns feature tender, juicy lean pork cooked in a sous vide bath. Learn what sous vide cooking is, the equipment used in sous vide cooking, what sous vide works best for, and food safety using sous vide. Sponsored by Hamilton Beach. Have you heard of sous vide cooking? It’s…
Thai Green Curry Chicken Zucchini Noodles Recipe
These Thai Green Curry Chicken Zucchini Noodles take less than 20 minutes to cook. The rich, creamy, slightly spicy coconut Thai curry sauce is delicious and zucchini noodles are a low carb alternative to rice and rice noodles. This post is sponsored by Peapod I love Thai curry – sweet, salty, spicy flavors that are melded together…
Chinese Five Spice Pork Belly Recipe
Chinese Five Spice Pork Belly is a special occasion dish that always receives rave reviews. Pork belly buns are very popular these days. It’s funny, because pork belly is a very traditional Chinese food. I’m glad people are finally discovering just how delicious this cut of meat is. It’s definitely a special occasion dish. I…
Chinese Five Spice Ground Turkey Zucchini Noodles Recipe
Chinese Five Spice Ground Turkey Zucchini Noodles are a great low carb option for a delicious dinner. There’s a local restaurant that has a few zucchini noodle options on their summer menu. One was served with ground turkey and tomato sauce. It was light with just a little bit of tomato, and surprisingly, served room temperature,…
Thai Chicken Satay Recipe
Thai Chicken Satay Skewers are perfect for summer barbecues as an appetizer or dinner. These chicken skewers make perfect party food during the summer, either as an appetizer or for dinner. Thai Chicken Satay Ingredients The ingredients for this recipe are available in most supermarkets these days, including fish sauce (look in the Asian grocery…
Thai Peanut Sauce Recipe
This Thai Peanut Sauce is a classic dipping sauce for Thai Chicken Satay or Beef Satay. Thai Peanut Sauce is a classic sauce that’s served with Thai Chicken Satay or Thai Beef Satay. I make this throughout the summertime. Thai Peanut Sauce Ingredients Thai peanut sauce has all the sweet, spicy, salty and sour flavors…
Thai Beef Satay Skewers with Peanut Sauce
These Thai Beef Satay Skewers with Peanut Sauce are perfect for a party. (This post has been updated to include more photos) If you’ve ever had chicken satay with peanut sauce, then you know how addictively delicious they are. These Thai Beef Satay Skewers are a nice change from chicken satay and your guests will…
Kung Pao Chicken with Peanuts Recipe
This Kung Pao Chicken with Peanuts is one of my husband’s favorite dishes. This post is sponsored by Circulon®. I’ve been married for twenty eight and a half years to my college sweetheart and we are committed to being lifelong partners. What’s the trick, you might ask? There’s not one easy answer, but I believe there are many factors…
Chinese Black Bean Chili Sauce Recipe
This Chinese Black Bean Chili Sauce is an authentic Chinese condiment that is delicious served with Chinese dumplings. My kids love Chinese dumplings and always eat them with some sort of Chinese dipping sauce. The simplest sauce I make is a mixture of soy sauce, sesame oil and vinegar. I serve Chinese hot chili bean…
Thai Sweet Chili Sauce Recipe
This Thai Sweet Chili Sauce is sweet and spicy, and is a popular dipping sauce for Thai Barbecue Chicken. This past weekend, three of my boys were home for the weekend to celebrate Mother’s Day. I always love having them home – I miss all the laughter and commotion in the house. We had our…
Sous Vide Chinese Drunken Wine Chicken Recipe
Sous Vide Chicken Drunken Wine Chicken is a modern interpretation of an authentic traditional Chinese chicken dish. I’ve been using sous vide to cook chicken over the past year and I love how moist and juicy the chicken comes out. There’s no chance of ending up with dry chicken when you use sous vide as…
Szechuan Red Chili Oil Wonton Sauce Recipe
This Szechuan Red Chili Oil Wonton Sauce tastes just like the one at authentic Chinese restaurants. Szechuan Red Chili Oil Wontons are one of my favorite foods when I see it on the menu at Chinese restaurants. Whenever I visit my parents in Maryland, we order these spicy wontons. My parents are very particular about their Chinese…
Mom’s Baked Coconut Sticky Rice Red Bean Paste Cake for Chinese New Year
My Mom’s Baked Coconut Sticky Rice Red Bean Paste Cake is perfect for celebrating Chinese New Year. The sweet bean paste filling makes this sticky rice cake extra special. Chinese New Year is next Monday, so I’ve been digging through my mom’s sticky rice recipes. It’s the year of the Monkey (my oldest son and…
Szechwan Hot Chili Oil Recipe
Szechwan Hot Chili Oil is a fragrant and spicy condiment that is a staple for Chinese Szechwan cooking. I love spicy food, and recently, I’ve been making some Szechwan cuisine. Known for it’s bold and spicy food, the Szechwan province of China also produces Szechwan peppercorns, a unique ingredient that leaves a numbing feeling in…
Kimchi Fried Forbidden Rice with Black Garlic Recipe
This Kimchi Fried Forbidden Rice with Black Garlic is a one bowl meal packed with flavor. I love one bowl meals for their convenience, especially ones that include whole grains, vegetables and protein with a spicy sauce. One of my favorite one bowl meals is Kimchi rice, topped with a fried egg. It’s pure comfort…
Healthy Ramen Noodles Recipe
These Healthy Ramen Noodles make a quick and easy meal for a busy weeknight. Ramen noodles have come a long way since I was in college. Sure, there are plenty of dried ramen products on the market, but there’s nothing like a bowl of ramen noodle soup made with fresh, whole ingredients, for a hearty and healthy…
Mom’s Extra Crunchy Five Spice Roasted Peanuts Recipe
My Mom’s Extra Crunchy Five Spice Roasted Peanuts are a specialty that my mom perfected over the years ~ it’s a treasured heirloom recipe. My Mom did not know how to cook when she first got married, but quickly picked it up once she realized how much fun it really was. She even learned to…
Easy Asian Salmon Cucumber Appetizers Recipe
These Asian Salmon Cucumber Appetizers are quick and easy to make, and are perfect for summer entertaining. I love little bites. In fact, I could make an entire meal out of appetizers. One of our family traditions whenever one of my boys comes home to visit from college is to make a special meal their…
Indian Spiced Quinoa Pilaf with Peas Recipe
This Indian Spiced Quinoa Pilaf with Peas recipe takes less than 30 minutes to prepare. Fragrant with whole spices, including cardamon, cinnamon, cloves and cumin seeds, this side dish is deliciously healthy. A number of years ago, I took a few Indian cooking classes from a local woman. She was a fabulous home cook who…
My Dad’s Chinese Sticky Honey Spareribs Recipe
My Dad’s Chinese Sticky Honey Spareribs Recipe is a family recipe that has just 3 main ingredients – the trick to these sticky ribs is in the cooking process. Watch the video to see the cooking process. Growing up, my Dad had his specialty dishes that he’d prepare every once in a while, and these…
Stir Fry Beef and Asparagus in Oyster Sauce Recipe + 4 Tips for the Perfect Stir Fry
Learn how to make Stir-Fry Beef and Asparagus in Oyster Sauce and 4 Tips for the Perfect Stir Fry. What you’ll learn: 4 Tips for the Perfect Stir Fry Ingredients for the Perfect Stir Fry Stir Fry Beef with Oyster Sauce is a classic Chinese dish that I’ve made so many times that I don’t even…
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