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Browned Butter Banana Bread

December 4, 2017 by Jeanette 2 Comments

Browned Butter Banana Bread is an indulgent breakfast or afternoon treat made a little healthier by swapping in some whole wheat pastry flour. Growing up, my mom made banana bread a lot. Her go-to recipe was from the Fannie Farmer cookbook. I love that recipe, but it is actually a cake, not a quick bread,…

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Filed Under: Breads, Breakfast, snacks, vegetarian Tagged With: banana bread, browned butter, whole wheat pastry flour

100+ Gluten Free Holiday Side Dish Recipes

November 16, 2017 by Jeanette 8 Comments

Gluten Free Holiday Side Dish Recipes

You’ll want to refer to this collection of Gluten Free Holiday Side Dish Recipes for all your holiday entertaining. Holiday entertaining can be tricky when you have guests with special dietary needs. Plan on serving an assortment of side dishes at your holiday meal, including a variety of colorful dishes featuring different vegetables, some mashed,…

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Filed Under: Christmas, gluten-free, Holidays, side dishes, Thanksgiving Tagged With: christmas, gluten free Christmas, gluten free holiday menu planning, gluten-free side dishes, Gluten-Free Thanksgiving, thanksgiving

Vegan Holiday Recipes

November 14, 2017 by Jeanette 4 Comments

Vegan Holiday Recipes - please all of your guests with these vegan appetizer, soup, main course, side dish and dessert ideas. TIps for converting recipes to vegan.

This post includes Vegan Holiday Recipes if you’re hosting vegetarian or vegan guests this holiday season. If you’ve never made anything vegan, it can be a bit intimidating at first. But, once you have a few under your belt, it will be easier to adapt recipes to be vegan, or to come up with your own….

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Filed Under: Christmas, Holidays, Thanksgiving, vegan Tagged With: christmas, holiday, thanksgiving, vegan

Vegetarian Thai Coconut Red Curry Recipe

November 13, 2017 by Jeanette 2 Comments

Thai Tofu Butternut Squash Cauliflower Red Curry - this vegetarian/vegan one pot meal cooks in less than 30 minutes

Vegetarian Thai Coconut Red Curry is a one pot vegan/vegetarian meal that cooks in less than 30 minutes. I love Thai curries, especially red curry. The fragrant spices are mellowed and complimented with coconut milk, creating a luscious sauce that is delicious over rice or rice noodles. My son, Kyle, is cooking dinner for friends…

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Filed Under: Asian, Clean Eating, dairy-free, Dinner, gluten-free, main courses, New Year, vegan, vegetarian Tagged With: Thai red curry, vegan, vegetarian

How To Plan Thanksgiving Dinner

November 11, 2017 by Jeanette 2 Comments

How To Plan Thanksgiving Dinner - helpful tips and ideas for planning Thanksgiving dinner, including a sample schedule to follow for Thanksgiving dinner

Are you hosting Thanksgiving dinner this year? Learn tips on how to plan Thanksgiving dinner so you can relax on Thanksgiving Day. When I first started making Thanksgiving dinner, I had lots of questions. How do you plan Thanksgiving dinner? How do you cook Thanksgiving dinner in one oven when the turkey takes up so…

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Filed Under: Thanksgiving Tagged With: how to plan Thanksgiving dinner, thanksgiving

Roasted Old Bay Shrimp Recipe

November 8, 2017 by Jeanette 21 Comments

Roasted Old Bay Shrimp - these are so delicious and easy to make - perfect for a quick appetizer

Roasted Old Bay Shrimp is an easy and delicious appetizer. Serve with cocktail sauce if you like. My family loves Old Bay seasoning, a spice blend I grew up enjoying on steamed Maryland crabs. Old Bay seasoning is a blend of  celery salt, red pepper, black pepper, paprika and other “secret” spices. It goes well…

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Filed Under: appetizers, dairy-free, gluten-free, Holiday Appetizers, Pantry Recipe, Seafood, shellfish Tagged With: Old Bay seasoning, quick and easy appetizer, roasted shrimp

15 Minute Breakfast Kale Quinoa “Fried Rice” Recipe

November 2, 2017 by Jeanette 19 Comments

Breakfast Kale Quinoa “Fried Rice” is a delicious, healthy savory breakfast idea that will keep you full throughout the morning.  My husband loves fried rice – I think he could eat it almost every day, even for breakfast. To make his favorite fried rice healthier, I’ve been using whole grains in place of white rice – most…

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Filed Under: Asian, Breakfast, Clean Eating, dairy-free, gluten-free, healthy choices, vegetarian, whole grain Tagged With: breakfast bowl, fried rice, healthy breakfast, kale, quinoa

Slow Cooker Cincinnati Chili Recipe

October 30, 2017 by Jeanette 24 Comments

Slow Cooker Cincinnati Chili - this is one of my kids' favorite meals - pure comfort food

Slow Cooker Cincinnati Chili is packed with flavor, with a touch of cinnamon and spice. Serve topped with chopped onion and finely shredded cheddar cheese in the traditional style. I first made Cincinnati chili about four years ago after hearing several people from Cincinnati rave about it. A friend gave me a can of Cincinnati chili so I…

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Filed Under: back-to-school, Clean Eating, Dinner, gluten-free, main courses, Pantry Recipe, Slow Cooker Tagged With: crockpot, Skyline Cincinnati Chili recipe, slow cooker

Quinoa Beet Kale Apple Walnut Goat Cheese Salad Recipe

October 26, 2017 by Jeanette 32 Comments

Quinoa Beet Kale Apple Walnut Goat Cheese Salad - a healthy winter salad perfect for lunch or dinner

Quinoa Beet Kale Apple Walnut Goat Cheese Salad is the perfect fall or winter salad for lunch or dinner. Apples, kale and beets team up to make this vibrant cool weather salad. I first became obsessed with roasted beets about seven years ago when one of the first farm-to-table restaurants opened in our town. Roasted…

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Filed Under: Clean Eating, gluten-free, lunch, salads, vegetarian Tagged With: kale, lunch salad, quinoa, roasted beets, salad

Crock Pot Jamaican Spiced Chicken Stew Recipe

October 23, 2017 by Jeanette 56 Comments

Slow Cooker Jamaican Chicken Stew - this Caribbean themed chicken recipe is spiced with curry powder, thyme, allspice and red pepper flakes. It's delicious and great served with rice and a simple green salad

Crock Pot Jamaican Spiced Chicken Stew is a Caribbean themed chicken recipe, spiced with curry powder, thyme, allspice and red pepper flakes. It’s delicious served with rice and a simple green salad. The slow cooker is great for braising chicken until it is fall-off-the-bone tender. I’ve been making this easy, delicious and healthy recipe for my family…

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Filed Under: back-to-school, chicken, dairy-free, Dinner, gluten-free, healthy choices, main courses, Pantry Recipe, Slow Cooker Tagged With: Cooking Light, crockpot chicken recipe, Jamaican chicken stew, slow cooker chicken recipe

Skinny Pumpkin Chai Latte Recipe

October 18, 2017 by Jeanette 15 Comments

This Skinny Pumpkin Chai Latte, scented with cloves, allspice, cinnamon, cardamon and star anise, has just 143 calories. It’s perfect for fall or winter, made with warm spices, pumpkin and maple syrup. Made with real ingredients, no artificial flavors like so many store-bought versions. Fall is one of my favorite times of the year in…

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Filed Under: beverages, Chemotherapy Recipes, Clean Eating, Cooking For Cancer, gluten-free, Liquid/Soft Food Diet, vegan, vegetarian Tagged With: chai tea, light recipe, pumpkin latte, skinny recipe

Slow Cooker Chicken Vegetable Stew Recipe

October 16, 2017 by Jeanette 43 Comments

Slow Cooker Chicken Vegetable Stew - This stew will warm your belly and make your kitchen smell amazing! Braised in a tomato-based sauce and flavored with rosemary, thyme and sage, it's pure comfort food.

Cozy up with this chunky, hearty one pot Slow Cooker Chicken Vegetable Stew. Learn what vegetables, herbs and spices go well in chicken stew, and how to make a healthy chicken stew. Your choice of herbs and spices will transform this simple dish into a new global dish each time you make it. I love this…

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Filed Under: back-to-school, chicken, Clean Eating, dairy-free, Dinner, gluten-free, main courses, Meal Planning, New Year, Pantry Recipe, Slow Cooker Tagged With: chicken stew, crockpot, slow cooker, stew, using leftovers

50+ Healthy Football Snacks

October 12, 2017 by Jeanette 2 Comments

50+ Healthy Football Snacks - lightened up versions of favorite game day eats

50+ Healthy Football Snacks is a collection of healthier versions of favorite Game Day foods like chicken wings, buffalo chicken dips, queso, spinach dip plus lots of other healthy snacks that will satisfy the munchies during all the games while keeping your waistline in check. Football has been a huge part of our family for…

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Filed Under: appetizers, Game Day, Super Bowl Tagged With: game day food, healthier football snacks, healthy football snacks

Easy Pan Roasted Chicken and Vegetables Recipe

October 9, 2017 by Jeanette 10 Comments

Pan Roasted Chicken and Vegetables - this is an extremely versatile recipe that works with almost any vegetable and spice/herb mix

Pan Roasted Chicken and Vegetables is a basic recipe that can be used with just about any vegetable and herb/spice blend for a quick and easy dinner. If you’re on a low-carb diet, choose non-starchy low-carb vegetables such as green beans, bell peppers, eggplant, cauliflower and broccoli. Otherwise, feel free to include potatoes, sweet potatoes or…

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Filed Under: back-to-school, chicken, Clean Eating, College Meals, dairy-free, Dinner, gluten-free, main courses Tagged With: college meals, college recipe, easy recipe, healthy college meal, one pan dinner

Slow Cooker Chipotle Chili Recipe

October 4, 2017 by Jeanette 2 Comments

Slow Cooker Chipotle Chili - smoky and delicious, this chili recipe is perfect for busy weeknights, lazy weekends and Game Day entertaining.

Slow Cooker Chipotle Chili is smoky and delicious, perfect for Game Day or any busy night of the week. I love smoky flavors, perhaps because I yearn for warmer summer days with the smokiness of grilling. Winters are long here in Connecticut so I’m always holding onto anything that reminds me of summertime. This chili…

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Filed Under: back-to-school, Clean Eating, dairy-free, Dinner, Game Day, main courses, Pantry Recipe, Slow Cooker, Super Bowl, Weekly Meal Plan Tagged With: chipotle chili, Game Day

Best Italian Meatballs Recipe

October 2, 2017 by Jeanette 6 Comments

Best Italian Meatballs - these are hands down the best meatballs, tender and moist. They freeze well too

These are the Best Italian Meatballs – seriously. I’ve been making these meatballs for a cancer patient the last couple of weeks, and they are the most requested item. There’s nothing magical about the recipe at first glance, but it works incredibly well and the end result is tender, moist meatballs in a delicious tomato…

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Filed Under: Cancer, Dinner, main courses, Pantry Recipe Tagged With: anti-microbial diet, cancer cooking, Italian meatballs, Italian recipe, neutropenic diet

Skinny Buffalo Chicken Wing Dip Recipe

September 26, 2017 by Jeanette 20 Comments

Skinny Buffalo Chicken Wing Dip - this lightened up dip is a game day favorite - the crunchy topping adds a special touch

This lightened up Skinny Buffalo Chicken Wing Dip is a Game Day winner.  I still remember my first Buffalo chicken wing – it was when I was in college in Rochester, New York. Buffalo wings became our favorite midnight snack. Needless to say, I put on a few extra pounds my freshman year from all the…

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Filed Under: appetizers, dips and sauces, gluten-free, Super Bowl Tagged With: Buffalo chicken wing dip, Game Day, healthy, light recipe, skinny recipe, Super Bowl

40+ Healthy Recipes Using Leftover Chicken

September 24, 2017 by Jeanette 22 Comments

40+ Healthy Recipes Using Leftover Chicken

Turn leftover roasted, grilled or poached chicken into soups, salads, pot pies, enchiladas, chili, and other delicious healthy meals using these 40+ Healthy Recipes Using Leftover Chicken. Pictured top to bottom, left to right: Spicy Sriracha Lime Chicken Zoodle Soup (Peas & Crayons), Cheesy Chicken Butternut and Sage Lasagna Bake (Sweet Peas and Saffron), Cheesy Chicken Enchiladas with Homemade Gluten-Free…

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Filed Under: chicken, Dinner, main courses Tagged With: how to use leftovers, leftover chicken, recipes using leftover chicken, using leftovers, using up leftovers

14 Meal Planning Tips

September 22, 2017 by Jeanette Leave a Comment

Meal Planning Tips - 14 tips on how to get dinner on the table easier and with less stress

This post contains Meal Planning Tips for busy families who want to prepare healthy and delicious meals for their family. As a mom of four boys, I’ve made thousands of meals and learned to cook more efficiently over the past 20+ years. I’m sharing some of my time-saving tips that I hope will help reduce…

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Filed Under: Dinner, main courses, Meal Planning Tagged With: meal plan, meal planning, meal prep tips, Peapod

Cooking For Low Microbial Neutropenic Diet

September 20, 2017 by Jeanette 8 Comments

How To Cook for Microbial Neutropenic Diet

Recently, I was asked to help cook for a young girl who is on a low microbial neutropenic diet. I had never worked with this diet before, but after some research figured out it’s not as complicated as it sounds. A low microbial neutropenic diet is essentially a diet that ensures food is safe. Safe…

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Filed Under: Cancer, Cooking For Cancer Tagged With: cancer, low-microbial diet, neutropenic diet

Cooking For Cancer Patients Tips

September 18, 2017 by Jeanette 9 Comments

Cooking for Cancer Patients Tips

Cooking for cancer patients can be both challenging and rewarding. I have been cooking for cancer patients for over ten years and have learned a lot about the difficulties cancer patients face trying to stay well nourished throughout cancer treatment. I’ve put together some tips based on my experiences that I hope will help others who…

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Filed Under: Cancer, Cooking For Cancer Tagged With: cancer, cooking for cancer patients

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Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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