soups Archives - Jeanette's Healthy Living

Hearty Chicken Chorizo, Kale, Bean and Farro Soup Recipe

by Jeanette on February 28, 2013 · 17 Comments

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Today, I’m teaching a soup class at our local senior center where we’ll be making this Hearty Chicken Chorizo, Kale, Bean and Farro Soup. It’s definitely on the heartier side, and a great one dish meal for the wintertime. The purpose of the cooking class is to encourage seniors to make healthy meals at home. [...]

Filed Under: dairy-free, gluten-free, healthy choices, soups Tagged With: Cooking Light, farro, farro in soup, senior center soup class

Spicy Thai Coconut Winter Squash Noodle Soup Recipe (Fall Fest)

by Jeanette on December 5, 2012 · 11 Comments

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Spicy Thai Coconut Winter Squash Noodle Soup

Has anyone noticed that the squirrels are looking mighty fat lately in the Northeast? I have a feeling they’re stocking up. So strange, but right after Hurricane Sandy hit, I saw a squirrel outside my window chewing on a plastic container. At first, I thought he must have been really hungry, and that he was [...]

Filed Under: dairy-free, gluten-free, healthy choices, Pasta and Noodles, soups, vegan, vegetarian Tagged With: Food Network Fall Fest, Thai Noodle Soup, winter squash

Easy Vegetable Bean and Pasta Soup Recipe – Severine von Tscharner Fleming – Top 50 Women Game Changers In Food

by Jeanette on March 2, 2012 · 28 Comments

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Over the past month or so, I’ve been teaching a series of soup classes at our local senior center. I was honored to be asked back again this year – what a rewarding experience to say the least. The ladies in the class were all so gracious and it was really fun to swap food shopping [...]

Filed Under: Beans/Legumes, community, dairy-free, healthy choices, lunch, soups Tagged With: 50 Women Game Changers In Food, easy soup recipe, senior center cooking class, Severine von Tscharner Fleming, soup class

Carrot and Coriander Soup Recipe – Delia Smith – 50 Women Game Changers In Food

by Jeanette on February 17, 2012 · 37 Comments

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At some point in your life, you or someone you know will probably be on a liquid or soft food diet for a short period of time. Whether it’s a child who just got his braces, a teenager who had her tonsils removed, or in my case, a son who had four wisdom teeth [...]

Filed Under: dairy-free, Family, gluten-free, healthy choices, Liquid/Soft Food Diet, Resources, soups, Special Diets, vegan, vegetarian Tagged With: 50 Women Game Changers In Food, carrot soup, diet after wisdom teeth removal, diet for chewing issues, diet for swallowing issues, liquid diet, pureed soup, soft food diet, vegan soup

Winter Squash Soup with Pimenton and Preserved Lemon Recipe – Melissa Hamilton and Christopher Hirsheimer – 50 Women Game Changers In Food

by Jeanette on February 2, 2012 · 20 Comments

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Winter Squash Soup with Pimenton and Preserved Lemon

During the winter when local produce is nearly non-existent, I buy a lot of my produce from a local Asian supermarket. The owner travels to Chinatown several times a week and brings back fresh Chinese green vegetables, along with daikon radishes, lemongrass, and kabocha squash, a member of the pumpkin family. Kabocha squash is high in [...]

Filed Under: dairy-free, gluten-free, healthy choices, soups, vegan, vegetarian Tagged With: 50 Women Game Changers In Food, Christopher Hirsheimer, kabocha squash, Melissa Hamilton, pimenton, preserved lemons

Healthy Chili Recipe Roundup for Superbowl Sunday

by Jeanette on January 30, 2012 · 26 Comments

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Superbowl Sunday is coming up. Who are you rooting for? We are a huge football family – weekends, Monday nights and Thursday nights are dedicated to watching football from September through Super Bowl weekend. My husband is a huge New York Giants fan, but three of our boys root for different teams (much to my husband’s [...]

Filed Under: Dinner, Holidays, lunch, main courses, Resources, soups, vegan, vegetarian Tagged With: chicken chili, chili, crockpot chili, crockpot recipe, easy recipe, entertaining guests, healthy chili recipes, holidays, Super Bowl 2012, turkey chili, vegetarian chili

Roundup of Beautiful Healthy Soup Recipes

by Jeanette on January 24, 2012 · 27 Comments

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This past Saturday was National Soup Swap Day. Although I had never heard of this idea until last year, I love the idea and make lots of soup all throughout the winter. Maybe next year, I’ll jump in and host a Soup Swap. For now, I would like to share some beautiful healthy soups [...]

Filed Under: community, healthy choices, lunch, soups, vegetarian Tagged With: healthy soup recipes, soup class, soup roundup, soup swap, vegetarian soups

Vietnamese Chicken Noodle Soup Recipe – Donna Hay – 50 Women Game Changers In Food

by Jeanette on January 20, 2012 · 28 Comments

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I love Asian noodle soups – they are one of my favorite foods to make for a quick and easy lunch. I usually take a peek in my refrigerator and start pulling out whatever bits and pieces of herbs, vegetables, and soup I have leftover. Sometimes I might add some leftover chicken or poach an [...]

Filed Under: Asian, cruciferous vegetables, dairy-free, gluten-free, green leafy vegetables, healthy choices, lunch, Pasta and Noodles, soups Tagged With: 50 Women Game Changers In Food, Asian noodle soup, bok choy, Donna Hay, pho, Vietnamese cuisine

Easy Crockpot Lentil Chili Recipe

by Jeanette on January 16, 2012 · 49 Comments

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I woke up to chilly 14 degree weather this morning…brrr! I honestly don’t know why I live in the Northeast as I am not at all a cold weather person. Makes me wonder why I went to college near the Canadian border too. This kind of cold weather makes me want to just stay indoors [...]

Filed Under: Beans/Legumes, dairy-free, Dinner, Family, gluten-free, healthy choices, lunch, main courses, soups, vegan, vegetarian Tagged With: crockpot, easy recipe, lentil chili, vegan chili, vegetarian chili

Recipe for Minestrina Soup with an Accent – 50 Women Game Changers In Food – Anne Willan

by Jeanette on December 9, 2011 · 26 Comments

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I’ve made Minestrone Soup over the years, and it has become one of my favorite winter soups because of the combined heartiness of all the vegetables, beans and pasta in this soup. This week, I came across a Minestrina Soup recipe from La Varenne, a cooking school in California run by Anne Willan. I had [...]