Jeanette's Healthy Living

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Gluten-Free Recipes

Healthy Gluten-Free Recipes for anyone with gluten allergies or intolerances.

Mango Coconut Mint Smoothie Recipe

August 1, 2013 by Jeanette 11 Comments

Mango Coconut Mint Smoothie © Jeanette's Healthy Living

This Mango Coconut Mint Smoothie is perfect for breakfast, or as a mid-morning or afternoon snack. It’s also perfect for anyone on a soft food diet or liquid diet. Last night, a freak accident happened at my husband’s softball game. One of the young men on the team collided with a team mate and ended…

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Filed Under: Breakfast, Clean Eating, Cooking For Cancer, gluten-free, healthy choices, Liquid/Soft Food Diet, smoothies, Special Diets, vegetarian Tagged With: healthy smoothie recipe, lassi, liquid diet, mango, soft food diet

Peach Kiwi Avocado Pepper Salsa Recipe

July 31, 2013 by Jeanette 16 Comments

Peach Kiwi Avocado Pepper Salsa © Jeanette's Healthy Living

This Peach Kiwi Avocado Pepper Salsa highlights the sweetness and juiciness of summer peaches at their peak. Mint and ginger brighten up this salsa, which is perfect over grilled fish or chicken. 74 calories/serving; 1 Freestyle point/serving. Last summer when my family was vacationing down in Florida, I made a peach salsa for the first…

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Filed Under: csa, dairy-free, dips and sauces, farmer's market, gluten-free, vegan, vegetables, vegetarian Tagged With: avocado, fruit salsa, ginger in salsa, kiwi, mint in salsa, peach salsa, peaches, red bell pepper, salsa for chicken, salsa for fish

Crock Pot Barbecue Pulled Chicken Recipe

July 29, 2013 by Jeanette 33 Comments

Slow Cooker Pulled Chicken Stuffed in Sweet Potato © Jeanette's Healthy Living

  This Crockpot Barbecue Pulled Chicken just cooks away on its own, making dinner an afterthought. The sauce got rave reviews from my kids. Served on a toasted bun or baked sweet potato, it is hugely satisfying. The other night when I made this Pulled Chicken recipe, the kids asked “what’s for dinner?” Usually, I…

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Filed Under: chicken, dairy-free, Dinner, gluten-free, healthy choices, lunch, main courses, Slow Cooker Tagged With: chicken, chicken breast recipe, chicken in crock pot, chicken recipes, Cooking Light, crock pot recipes, crockpot, crockpot chicken, pulled chicken, recipes for chicken, slow cooker, slow cooker recipes, slowcooker, slower cooker recipe

Sweet and Savory Chinese Watermelon Rind Pickles Recipe

July 26, 2013 by Jeanette 29 Comments

Chinese Watermelon Pickles © Jeanette's Healthy Living

This quick recipe for Chinese Watermelon Rind Pickles is perfect as a summer side dish. Pull it out when it’s too hot to cook. A few years ago, a woman from Shanghai named Wendy lived with our family to help take care of my aging in-laws. Chinese people never throw food away, and eat every part…

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Filed Under: Asian, csa, dairy-free, farmer's market, gluten-free, healthy choices, salads, side dishes, vegan, vegetables, vegetarian

Burmese Cucumber Watermelon Composed Salad Recipe

July 24, 2013 by Jeanette 25 Comments

Composed Burmese Cucumber Watermelon Salad © Jeanette's Healthy Living

This Burmese inspired Cucumber Watermelon Composed Salad is like a party in your mouth, with sweet, sour and savory flavors, and lots of crunch and juiciness. I’ve been having some fun looking through Modernist Cuisine at Home this past week.  I am curious about how some of the techniques and ingredients might be used to…

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Filed Under: Asian, csa, dairy-free, dips and sauces, gluten-free, healthy choices, salads, vegan, vegetables, vegetarian Tagged With: Burmese cuisine, Burmese food, Burmese Melon Salad, cucumber salad, gin thoke, watermelon salad

Grilled Thai Shrimp with Garlic Sauce Recipe

July 22, 2013 by Jeanette 19 Comments

Grilled Thai Shrimp in the Shell with Garlic Sauce © Jeanette's Healthy Living

Succulent, sweet and salty, these Grilled Thai Shrimps with Garlic Sauce will surely impress your family and friends. Have you noticed that I’ve been obsessed with Thai food lately? Whenever I spot local shrimp, I pick up a pound. I’m a big believer in supporting local aquaculture and agriculture plus I like to know where…

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Filed Under: appetizers, Asian, dairy-free, Dinner, gluten-free, Recipes For Foodies, Seafood, shellfish Tagged With: grilled shrimp, grilling shrimp in the shell, Thai recipe

Sweet and Salty Greek Watermelon Feta Mint Salad Recipe

July 17, 2013 by Jeanette 19 Comments

Greek Watermelon Mint Feta © Jeanette's Healthy Living

The combination of sweet juicy watermelon, salty feta and bright mint in this simple salad play to all the senses. Our family loves to eat, and on special occasions, I use that as an excuse to eat out (it’s nice to get a break from the kitchen every once in a while). We have our…

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Filed Under: gluten-free, salads, vegetarian

Juicy Summer Heirloom Tomato Stone Fruit Salad Recipe

July 10, 2013 by Jeanette 22 Comments

Heirloom Tomato Fruit Salad © Jeanette's Healthy Living

This Summer Tomato Stone Fruit Salad is full of juicy heirloom tomatoes, nectarines and mango. A drizzle of sherry vinegar, a little honey goat cheese and chopped fresh mint are all that are needed to make this fresh summer salad tantalizingly delicious. With the sweltering heat that has hit our area the past few weeks,…

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Filed Under: csa, farmer's market, gluten-free, healthy choices, salads, side dishes, vegetables, vegetarian Tagged With: Cooking Light, Heirloom Tomato Salad, honeyed goat cheese, mango in salad, nectarine in salad, sherry vinegar

Light Mexican Corn Salad Recipe (Esquites)

July 3, 2013 by Jeanette

Mexican Corn Salad (Esquites) © Jeanette's Healthy Living

This Mexican Corn Salad or Esquites recipe is a lightened version of a common street food. Spiked with lime juice, chili powder, and pillowey cilantro leaves, it’s a party in your mouth. I always look forward to summer corn and although our local corn harvest has yet to ripen, I’ve been picking up some fresh…

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Filed Under: csa, gluten-free, salads, side dishes, vegetables, vegetarian Tagged With: corn salad, esquites recipe, farmer's market salad, light corn salad, light esquites, Mexican corn salad

Steamed Swiss Chard with Soy Sesame Sauce Recipe

July 2, 2013 by Jeanette 19 Comments

Swiss Chard Banchan © Jeanette's Healthy Living

Quick and easy, this Steamed Swiss Chard with Soy Sesame Sauce dish is nice served cold or at room temperature. Throughout the summer, Swiss chard makes a regular appearance in my CSA Box and at the local Farmer’s Market. So often, I hear people say that they have no idea what to do with Swiss…

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Filed Under: Asian, csa, dairy-free, farmer's market, gluten-free, green leafy vegetables, healthy choices, vegan, vegetables, vegetarian Tagged With: banchan, csa, easy Swiss chard recipe, farmer's market

Grilled Caesar Salad with Light Caesar Salad Dressing Recipe

June 26, 2013 by Jeanette 12 Comments

Light Grilled Caesar Salad © Jeanette's Healthy Living

Who doesn’t like Caesar Salad? This Grilled Caesar Salad is a twist on the traditional salad served with a lightened up dressing that is rich and tangy tasting. I still remember the first time I had Caesar Salad – I was entranced by the table side service as a garlic clove was rubbed against the…

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Filed Under: dips and sauces, gluten-free, healthy choices, salads, sauces, vegetables, vegetarian Tagged With: grilled lettuce, grilled Romaine lettuce, healthier Caesar Salad dressing, healthy Caesar salad

Grilled Salmon with Spicy Korean Chile Pepper Sauce Recipe

June 24, 2013 by Jeanette 33 Comments

Spicy Korean Salmon with Napa Cabbage Salad

This Spicy Korean Grilled Salmon is a quick and easy way to prepare fish, packed with spice and umami. Perfect for a lazy summer night. 286 calories/serving; 2 Freestyle points. I used to be intimidated at the thought of cooking fish at home. Over the years, I’ve learned how to prepare fish in a healthy…

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Filed Under: Dinner, Fish, gluten-free, healthy choices, Recipes For Foodies, Seafood Tagged With: Asian recipe, fish, gochujang, grilled fish, Korean recipe, Korean red chile pepper, omega 3 fatty acids, salmon

Sweet Green Goddess Smoothie Recipe

June 21, 2013 by Jeanette 6 Comments

Sweet Green Goddess Smoothie

Sweet Green Goddess Smoothie is an beautiful, healthy smoothie packed with nutrients. This Sweet Green Goddess Smoothie is from my friend Faith (An Edible Mosaic). It’s packed with goodness – spinach, cucumber, pear, ginger, and flaxseed. It’s also dairy-free, gluten-free, and vegan. I tasted my first green smoothie about eight years ago when our family…

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Filed Under: Breakfast, Clean Eating, Cooking For Cancer, dairy-free, gluten-free, Liquid/Soft Food Diet, smoothies, Special Diets, vegetarian Tagged With: green smoothies, smoothies

Gingered Blueberry Shortcakes with Light Creamy Topping Recipe

June 19, 2013 by Jeanette 19 Comments

Gingered Blueberry Shortcakes with Light Creamy Topping © Jeanette's Healthy Living

These mini Gingered Blueberry Shortcakes are the perfect ending to a summer barbecue. A dollop of this Light Creamy Topping stands in for whipped cream with minimal fat. I’m always looking for ways to lighten up desserts, so today, I’m sharing our first of the season summer dessert – barely cooked fresh blueberries, topped with…

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Filed Under: Desserts and Cookies, gluten-free, healthy choices, vegetarian Tagged With: berry shortcake, blueberry shortcake, cottage cheese dessert topping, Greek yogurt whipped topping, light dessert, low-fat whipped cream, summer dessert

Thai Peanut Coconut Curry Chicken Video + Recipe

June 17, 2013 by Jeanette 27 Comments

Thai Peanut Coconut Curry Chicken with Broccoli © Jeanette's Healthy Living

This Thai Peanut Coconut Curry Chicken will remind you of Satay Chicken with Peanut Sauce. It’s a quick and easy recipe to prepare in ~ 30 minutes. I made a video so you can see exactly how to make this dish. Thai food intrigues me – the ingredients sounds so tropical and exotic (remember the…

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Filed Under: Asian, chicken, dairy-free, Dinner, gluten-free, main courses, Recipes For Foodies Tagged With: 30 minutes meal, Gai Pad Nam Tua, peanut sauce, red curry paste, satay chicken, Thai cuisine, Thai curry recipe

Massaged Kale and Mango Salad Recipe

June 12, 2013 by Jeanette 32 Comments

Massaged Kale Salad with Mango © Jeanette's Healthy Living

Kale is a Power Food that may seem passe to some, but it remains a powerhouse of nutrition regardless. I’ve made kale pesto, kale kimchi, kale chips, sauteed kale, tossed kale salads, used kale in soups and massaged kale salads. I have to admit that the first time I heard of massaged kale, I thought…

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Filed Under: csa, dairy-free, farmer's market, gluten-free, green leafy vegetables, healthy choices, salads, vegan, vegetables, vegetarian Tagged With: healthy salad, kale salad, mango, massaged kale salad, summer salad

Grilled Thai Chicken with Sweet Chili Garlic Sauce

June 10, 2013 by Jeanette 29 Comments

Thai Grilled Chicken with Sweet Chili Garlic Sauce © Jeanette's Healthy Living

This Grilled Thai Chicken with Sweet Chili Garlic Sauce is perfect for a quick and easy dinner. Made with ready-made pesto, it comes together quickly. This Grilled Thai Chicken with Sweet Chili Sauce is something I threw together for dinner one night when I was late getting dinner started.  As the school year winds down,…

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Filed Under: Asian, chicken, dairy-free, Dinner, dips and sauces, Family, gluten-free, healthy choices, main courses Tagged With: BBQ Thai Chicken, Gai Yang, Grilled Thai Chicken, Sweet Chili Garlic Sauce, Thai chicken

Easy Miso Glazed Salmon Recipe

June 3, 2013 by Jeanette 14 Comments

Easy Miso Glazed Salmon © Jeanette's Healthy Living

This Miso Glazed Salmon recipe is so easy – there are just three ingredients. Salmon is rich in heart healthy omega-3 fatty acids and is part of a healthy Mediterranean Diet. 237 calories/serving; 3 Freestyle points. For years, I did not cook fish because I didn’t know how to. Instead, I would order it when…

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Filed Under: dairy-free, Dinner, Fish, gluten-free, healthy choices, main courses, Seafood Tagged With: easy fish recipe, Japanese miso fish recipe, Nobu miso fish

Warm Tofu with Spicy Garlic Soy Sesame Sauce Recipe

May 29, 2013 by Jeanette 32 Comments

Warm Tofu with Spicy Soy Sesame Sauce © Jeanette's Healthy Living

This Warm Tofu with Spicy Garlic Soy Sesame Sauce is perfect for a meatless meal or as an inexpensive protein to serve alongside other dishes at dinnertime. I have piles of recipes that I’ve collected over the years. Occasionally, I pull out a folder here and there and peruse through some of them. Each time, I…

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Filed Under: Asian, Beans/Legumes, Cooking For Cancer, dairy-free, gluten-free, healthy choices, Liquid/Soft Food Diet, Low Residue Diet, Pantry Recipe, vegan, vegetarian Tagged With: banchan, easy tofu dish, meatless meal, vegan main course, vegetarian main course

Shrimp Taco Dip Recipe

May 22, 2013 by Jeanette 19 Comments

Shrimp Taco Dip © Jeanette's Healthy Living

This Shrimp Taco Dip is just pure fun – perfect for a summer barbeque and sure to be the talk of the party. One of my boys plays baseball in high school and the parents are always looking to have some fun at the games. This past week, the parents organized a tailgate party so…

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Filed Under: appetizers, dips and sauces, gluten-free, healthy choices, Seafood, shellfish Tagged With: Barbeque Appetizer, Fun Appetizer, Shrimp Taco Dip

Recipe for Quinoa Muesli Date Plum Energy Truffle Balls

May 20, 2013 by Jeanette 14 Comments

Quinoa Muesli Date Plum Truffle Energy Balls © Jeanette's Healthy Living

If you’re looking for a healthy sweet snack, you should give these Quinoa Muesli Date Plum Energy Truffle Balls a try – they are packed with whole grains, nuts and seeds, and naturally sweetened with dried dates, dried plums and honey, plus they’re gluten-free. Finding a good gluten-free protein bar or energy bar in the…

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Filed Under: dairy-free, gluten-free, healthy choices, snacks, vegan, vegetarian, whole grain Tagged With: dried dates, dried plums, energy balls, healthy snacks, kid-friendly healthy snack, protein balls

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Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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