This Peach Kiwi Avocado Pepper Salsa highlights the sweetness and juiciness of summer peaches at their peak. Mint and ginger brighten up this salsa, which is perfect over grilled fish or chicken. 74 calories/serving; 1 Freestyle point/serving.
Last summer when my family was vacationing down in Florida, I made a peach salsa for the first time. Peaches, nectarines and mangoes are my favorite stone fruits, and I can’t get enough when they’re in season. I’m definitely more of summer fruit kind of gal.
The first time I made this peach salsa, I used basil, but recently, I tried mint instead and added some ginger, jalapeno peppers and scallions.
This Peach Kiwi Avocado Pepper Salsa is juicy with a little crunch from the red bell peppers, and it’s sweet, tangy, and a little spicy.
I’m going to miss peaches when summer is over.
This salsa made the perfect topping for the Chili Roasted Salmon that I made (recipe coming). Even my kids who aren’t fans of cooked salmon devoured it when served with this fresh Peach Kiwi Avocado Pepper Salsa.
Peach Kiwi Salsa
Ingredients
- 1 large peach pitted, diced
- 1/2 avocado diced
- 1 kiwi diced
- 1/2 red bell pepper diced
- 1 scallion minced
- 2 tablespoons basil leaves cut into thin slivers
- lime juice from 1/2 lime
Instructions
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Toss all ingredients together in a medium bowl.
Recipe Notes
1 Freestyle point
That’s SUMMER in the plate! I have just realized that I haven’t eaten a kiwi since…….well, too long to remember. Need to get some more to make a salsa.
Looks so dang good served with roasted salmon.
Thanks Angie ~ this is really juicy and summery. I love peaches and kiwi together…lots of juiciness!
sounds delish Jeanette!
Thanks Phoebe! Love your Peach Lassi!
This is such a perfect summer salsa, Jeanette! I’d love to top grilled fish or meats with it!
Georgia, I think you would really like this. So good on grilled fish!
I think I could eat this as a salad, as it seems so refreshing. I love using peaches in salsa for a twist.
Denise, I could definitely eat this as a salad. I love summer peaches and can’t get enough!
Great combination!!
Thanks Alison – I could eat this by the spoonful!
I love the spicy salmon and peach combination here. Perfection on a plate.
Thanks Shaina, always looking for ways to get my kids to eat more fish 😉
I would love to try this but can’t find the recipe for the Roasted Chili Orange Salmon
Hi Amy,
I’m haven’t posted the recipe yet, but will soon.
Now that looks incredibly fresh and delicious, Jeanette!
Thanks Carolyn, I love summer peaches!