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Juicy Summer Heirloom Tomato Stone Fruit Salad Recipe

July 10, 2013 by Jeanette 22 Comments

Heirloom Tomato Fruit Salad © Jeanette's Healthy Living

This Summer Tomato Stone Fruit Salad is full of juicy heirloom tomatoes, nectarines and mango. A drizzle of sherry vinegar, a little honey goat cheese and chopped fresh mint are all that are needed to make this fresh summer salad tantalizingly delicious. With the sweltering heat that has hit our area the past few weeks,…

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Filed Under: csa, farmer's market, gluten-free, healthy choices, salads, side dishes, vegetables, vegetarian Tagged With: Cooking Light, Heirloom Tomato Salad, honeyed goat cheese, mango in salad, nectarine in salad, sherry vinegar

Roasted Beet and Heirloom Tomato Salad Recipe {How To Roast Beets}

September 25, 2010 by Jeanette 5 Comments

This week, a good friend of mine treated me to a delicious lunch at Farmer’s Table (21 Forest Street, New Canaan, Connecticut, USA), a farm to table restaurant that opened recently, featuring farm fresh organic produce and local meat products.   Beet Salad We had eaten there for the first time almost a month ago, so I…

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Filed Under: csa, farmer's market, healthy choices, salads Tagged With: farmer's market, Farmer's Table, Heirloom Tomato Salad, how to roast beets, roasted beet salad, roasted beets, tomatoes

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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