Jeanette's Healthy Living

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2012 All-Star Gluten-Free Recipes from The Spicy RD

December 23, 2012 by Jeanette 1 Comment

Polenta fries

Today, I’m thrilled to have EA from The Spicy RD sharing her top 3 recipes from 2012. EA shares tons of healthy recipes on her blog so we have lots in common. Welcome EA! Hello There! I’m EA, aka The Spicy RD. I’m delighted to be posting at Jeanette’s Healthy Living today, and honored to…

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Filed Under: gluten-free, healthy choices Tagged With: 0, gluten-free blog, gluten-free recipes, Guest Post, The Spicy RD

2012 Gluten-Free All-Star Recipes From Beard and Bonnet

December 21, 2012 by Jeanette 5 Comments

Cranberry Coconut Raw Bars

Today, I am so excited to introduce Meg from Beard and Bonnet. I met Meg through this 2012 Gluten-Free All-Star Recipe Event. Welcome Meg! Hi, I am Meg from Beard and Bonnet! Thank you Jeanette for hosting me at Jeanette’s Healthy Living for the 2012 Gluten-Free All-Star Recipes event. I am so honored and humbled…

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Filed Under: allergies, gluten-free, healthy choices Tagged With: Beard and Bonnet blog, gluten-free blog, gluten-free recipes

2012 Gluten-Free All-Star Recipes Event {Lexie’s Kitchen Guest Post}

December 19, 2012 by Jeanette 4 Comments

Chocolate Cheesecake

Today marks the beginning of a series of guest posts that will highlight 2012’s best of the best gluten-free recipes of a group of talented bloggers. Over the next two weeks, we will be here to share our hottest recipes of the year. These are recipes readers have raved about and that have gone viral…

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Filed Under: allergies, dairy-free, gluten-free, healthy choices Tagged With: 2012 Gluten-Free All-Stars Recipes Event, gluten-free blog, gluten-free recipes, Guest Post, Lexie's Kitchen

Skinny Hot Spinach and Artichoke Dip with Fontina Cheese Recipe

December 18, 2012 by Jeanette 23 Comments

Skinny Hot Spinach and Artichoke Dip © Jeanette's Healthy Living

Hug your kids and loved ones more. Hug them tighter. Each day is precious. Last Friday’s tragedy in Newtown, CT, less than an hour away from our home, has shaken our town and the entire nation. My heart breaks thinking of all the families that suffered losses and witnessed such a horrific shooting. Like many…

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Filed Under: appetizers, dips and sauces, gluten-free, green leafy vegetables, healthy choices, Holiday Appetizers, vegetarian Tagged With: cottage cheese, healthy dip recipe, Sartori cheese, skinny spinach and artichoke dip

Easy Stir-Fry Broccoli and Red Bell Pepper Recipe

December 12, 2012 by Jeanette 13 Comments

Stir Fry Broccoli and Red Peppers © Jeanette's Healthy Living

Stir-Fry Broccoli and Red Bell Pepper is an quick, easy and healthy side dish that goes with almost any meal. This dish is kid-friendly with its colorful mixture of broccoli and red bell pepper. I try to make broccoli at least once if not twice a week for my family. Whenever I find a vegetable…

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Filed Under: Asian, Cooking For Cancer, cruciferous vegetables, dairy-free, Family, gluten-free, healthy choices, side dishes, vegetables Tagged With: Colavita Roasted Garlic Cooking Oil Blend, Fish Sauce, Food Network Fall Fest, Oyster Sauce, Stir-Fry Broccoli, Stir-Fry Red Peppers, Stir-Fry Sauce

Quinoa Coconut Walnut Crunch Recipe

December 7, 2012 by Jeanette 11 Comments

Quinoa Coconut Crunch Yogurt Berry Parfait

Quinoa Coconut Walnut Crunch makes a nice crunchy topping for yogurt. Quinoa has become so popular the last few years that when I bring it to parties , a lot of people actually recognize it. I started using quinoa when my son went on a gluten-free diet. What I love about quinoa is that it’s…

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Filed Under: Breakfast, gluten-free, healthy choices, vegetarian, whole grain Tagged With: healthy breakfast, power foods, quinoa crunch, quinoa for breakfast

Spicy Thai Coconut Winter Squash Noodle Soup Recipe (Fall Fest)

December 5, 2012 by Jeanette 13 Comments

Spicy Thai Coconut Winter Squash Noodle Soup

Has anyone noticed that the squirrels are looking mighty fat lately in the Northeast? I have a feeling they’re stocking up. So strange, but right after Hurricane Sandy hit, I saw a squirrel outside my window chewing on a plastic container. At first, I thought he must have been really hungry, and that he was…

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Filed Under: Asian, dairy-free, gluten-free, healthy choices, Pasta and Noodles, soups, vegan, vegetarian Tagged With: Food Network Fall Fest, Thai Noodle Soup, winter squash

Asian Inspired Savory Oatmeal Recipe

November 30, 2012 by Jeanette 26 Comments

Asian Inspired Savory Oatmeal © Jeanette's Healthy Living #oatmeal

A few weeks back, a friend of mine asked if I’d ever tried savory oatmeal before, and you know what? I’ve never made it. Although I’ve seen a few variations around the web, somehow I just couldn’t get my arms around eating oatmeal with savory and salty notes. I think it’s similar to the way…

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Filed Under: Asian, Breakfast, dairy-free, gluten-free, healthy choices, New Year, Recipes For Foodies, vegetarian, whole grain Tagged With: congee, health benefits of oats, power foods, savory oatmeal

Sesame Garlic Kale Chips Recipe

November 26, 2012 by Jeanette 19 Comments

How to make Sesame Garlic Kale Chips on Jeanette's Healthy Living #kalechips

These Sesame Garlic Kale Chips are crunchy and additively good, your kids will gobble these up. I hope you all had a wonderful Thanksgiving. We got away to some warmer weather and enjoyed a casual homemade Thanksgiving meal. I woke up early Thanksgiving day and cooked a simple Thanksgiving meal while the boys slept in…

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Filed Under: Cooking For Cancer, csa, dairy-free, gluten-free, green leafy vegetables, healthy choices, vegan, vegetables, vegetarian Tagged With: baked kale chips, garlic, healthy kid snacks, Hurricane Sandy, kale chips, nutritional yeast, sesame seeds

5 Healthy Kid-Friendly Dip Recipes

November 15, 2012 by Jeanette 9 Comments

Buffalo Chicken Wing Dip

Today, I’m participating in my very first Google+ Hangout! I’ve been a passive participant a few times, watching others in their hangouts, but I’ve never actually been an active participant in a Google+ hangout, so when my friend Lexie from Lexie’s Kitchen asked if I’d join her and few other ladies, I said sure! The…

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Filed Under: appetizers, dips and sauces, gluten-free, healthy choices, Super Bowl Tagged With: football snacks, gluten-fee Thanksgiving, gluten-free dips, gluten-free snaps, healthy dips, healthy snacks

Favorite Sweet Spiced Winter Squash Casserole Recipe (Dairy-Free)

November 14, 2012 by Jeanette 20 Comments

Sweet Spiced Winter Squash Casserole

Today, I have a “twofer” for you – that’s right!  Today is World Diabetes Day and it is Food Network’s Thanksgiving Communal Table feast! When my friend Carolyn of All Day I Dream About Food asked if I would help raise awareness bout diabetes, I immediately said “yes!” You see, diabetes is one of the top…

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Filed Under: csa, dairy-free, farmer's market, gluten-free, healthy choices, Resources, side dishes, Thanksgiving, vegan, vegetables, vegetarian Tagged With: Food Network, healthy butternut squash casserole, healthy Thanksgiving side dish, winter squash casserole, World Diabetes Day

Hurricane Sandy Update – Hot Apple Cinnamon Oatmeal Recipe

November 5, 2012 by Jeanette 19 Comments

Hot Apple Cinnamon Oatmeal during Hurricane Sandy

These past seven days, like many families affected by Hurricane Sandy, we have been without power. I just learned that our home is in an area that sustained more damage than other parts of our town, and because it involves coordination between bordering towns, that power restoration will be more complicated. With a Nor’easter on…

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Filed Under: Breakfast, Cooking For Cancer, Family, gluten-free, healthy choices, Liquid/Soft Food Diet, whole grain Tagged With: Apple Oatmeal, gluten-free hot breakfast, Hurricane Sandy

Gluten-Free Pear and Apple Crisp Recipe

November 2, 2012 by Jeanette 18 Comments

Gluten-Free Pear Apple Crisp

Gluten-Free Pear and Apple Crisp is the perfect Fall or Winter dessert. This version uses oats and olive oil in the crisp topping for a healthy and delicious treat. Last winter, my sister forwarded me an article from NPR featuring gluten-free desserts, and I’ve kept it tucked in my pile of recipes to try. One…

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Filed Under: allergies, csa, dairy-free, Desserts and Cookies, farmer's market, gluten-free, healthy choices, Holidays, Thanksgiving, vegan, vegetarian, whole grain Tagged With: apple crisp, gluten-free crisp topping, healthy dessert, healthy thanksgiving, pear and apple crisp, pear crisp, thanksgiving

Crockpot Chicken Bean Chili and Chili Cheese Dip

October 29, 2012 by Jeanette 28 Comments

Hot Chicken Chili Cheese Dip with the Fixin's

Crockpot Chicken Bean Chili is a healthy recipe made with three types of beans. Extras make a delicious hot chili cheese dip. Today is “reveal day” for Group D of the Secret Recipe Club, hosted by Sarah of Fantastical Sharing of Recipes. This month, I was assigned to Laura of A Healthy Jalapeno. First of…

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Filed Under: Dinner, Family, gluten-free, healthy choices, lunch, main courses, Slow Cooker, Super Bowl Tagged With: chicken chili, chili cheese dip, chili dip, healthy chili, healthy football snacks, healthy kid snacks, meat and bean chili, turkey chili

Gluten-Free Pumpkin Spice Pancakes Recipe

October 24, 2012 by Jeanette 20 Comments

Gluten Free Pumpkin Spice Pancakes

Gluten-Free Pumpkin Spice Pancakes are the perfect Fall breakfast treat. Scented with pumpkin pie spice, cinnamon and lemon, these fragrant pancakes have chocolate chips for a kid-friendly breakfast. It’s that time of year when I crave pumpkin and pumpkin spice. These Gluten-Free Pumpkin Spice Pancakes combine both into a favorite breakfast treat. I’ve made lots…

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Filed Under: Breakfast, gluten-free, healthy choices, vegetarian, whole grain Tagged With: gluten-free pancakes, gluten-free pumpkin pancakes, pancakes with oatmeal

How To Peel Kiwi Fruit

October 19, 2012 by Jeanette 10 Comments

How To Peel and Cut Kiwi Fruit

This post shows you how to peel kiwi fruit. It’s easy! I’ve been thinking that the preparation that goes into some of my recipes might be obvious to me, but not to you. So, on occasion, I will be posting “how-to’s” in case you might not know how to peel and segment a grapefruit, how…

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Filed Under: dairy-free, gluten-free, healthy choices, vegan, vegetarian Tagged With: how to peel kiwi fruit, how-to, kiwi fruit health benefits, kiwi fruit nutrition

Recipe for Quinoa and Black Lentil Salad with Mixed Salad Greens

October 17, 2012 by Jeanette 15 Comments

Quinoa Lentil Mixed Green Salad

Today, I’m sharing a recipe for Quinoa and Black Lentil Salad over Mixed Greens for this week’s Food Network Fall Fest event where Mixed Lettuce is being featured. Each week through the fall season, a group of talented bloggers will be featuring a recipe using fresh fall produce that’s in season. Recently, a dear friend…

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Filed Under: csa, dairy-free, gluten-free, healthy choices, salads, vegan, vegetables, vegetarian, whole grain Tagged With: Black lentils, Fall Fest, Food Network, mixed green salad, quinoa salad

Gluten-Free Zucchini Fritters Recipe

October 16, 2012 by Jeanette 23 Comments

Gluten-Free Zucchini Fritters

Those of you who have been following my blog know that I love trying new cuisines. In fact, I love the challenge of learning about the ingredients, spices and cooking techniques unique to different cultures. Over the past two years, my blog has become a place to chronicle my journey experimenting with recipes and exploring…

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Filed Under: csa, dairy-free, dips and sauces, farmer's market, gluten-free, healthy choices, vegetables, vegetarian Tagged With: An Edible Mosaic, Ejet Kousa, Faith Gorsky, Middle Eastern cookbook, Middle Eastern cuisine, Middle Eastern recipe, zucchini fritters, zucchini pancakes

Roasted Beet Sweet Potato Hash Recipe

October 15, 2012 by Jeanette 13 Comments

Roasted Beet and Sweet Potato Hash

Roasted Beet Sweet Potato Hash is a vibrant, healthy breakfast or brunch recipe. This entire month, Eating Rules is encouraging folks to take a pledge to go for an entire month without eating any processed foods. Over 5,000 people have taken the pledge so far. I would encourage you to take the pledge and try…

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Filed Under: csa, dairy-free, farmer's market, gluten-free, healthy choices, vegetarian Tagged With: #unprocessed, beet hash, beets, sweet potato hash, sweet potatoes, Unprocessed Foods

Thai Grapefruit and Orange Citrus Salad Recipe

October 12, 2012 by Jeanette 15 Comments

Thai Citrus Salad

Thai Grapefruit and Orange Citrus Salad is a refreshing, light salad. Yesterday, I showed you how to peel and cut citrus fruit segments, and today, I’m featuring a Thai inspired Grapefruit and Orange Citrus Salad using grapefruit and orange segments. So, please refer back to yesterday’s post if you would like to see how to…

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Filed Under: dairy-free, gluten-free, healthy choices, salads, vegan Tagged With: citrus fruits, grapefruit, health benefits of citrus fruits, lemons, limes, oranges, power foods

How To Peel And Cut Citrus Fruit Segments – Grapefruits, Oranges, Lemons and Limes

October 11, 2012 by Jeanette 7 Comments

Grapefruit Segments

Today, I’m going to show you how to peel and cut citrus fruit into segments. This works for grapefruits, oranges, lemons and limes. The only difference is the size of the knife that you will use to cut the segments. For grapefruits and oranges, use a larger knife, and for lemons and limes, use a…

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Filed Under: dairy-free, gluten-free, healthy choices, vegan Tagged With: how to cut grapefruit segments, how to cut lemon segments, how to cut lime segments, how to cut orange segments

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Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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