Today, I am so excited to introduce Meg from Beard and Bonnet. I met Meg through this 2012 Gluten-Free All-Star Recipe Event. Welcome Meg! Hi, I am Meg from Beard and Bonnet! Thank you Jeanette for hosting me at Jeanette’s Healthy Living for the 2012 Gluten-Free All-Star Recipes event. I am so honored and humbled…
2012 Gluten-Free All-Star Recipes Event {Lexie’s Kitchen Guest Post}
Today marks the beginning of a series of guest posts that will highlight 2012’s best of the best gluten-free recipes of a group of talented bloggers. Over the next two weeks, we will be here to share our hottest recipes of the year. These are recipes readers have raved about and that have gone viral…
Skinny Hot Spinach and Artichoke Dip with Fontina Cheese Recipe
Hug your kids and loved ones more. Hug them tighter. Each day is precious. Last Friday’s tragedy in Newtown, CT, less than an hour away from our home, has shaken our town and the entire nation. My heart breaks thinking of all the families that suffered losses and witnessed such a horrific shooting. Like many…
A Tribute to Sandy Hook Elementary School Families
Easy Stir-Fry Broccoli and Red Bell Pepper Recipe
Stir-Fry Broccoli and Red Bell Pepper is an quick, easy and healthy side dish that goes with almost any meal. This dish is kid-friendly with its colorful mixture of broccoli and red bell pepper. I try to make broccoli at least once if not twice a week for my family. Whenever I find a vegetable…
Gluten-Free (Dairy-Free) Raspberry Almond Bar Recipe
Are you baking for the holidays? I used to make lots of Christmas cookies for the holidays, but last year I did very little baking because my youngest son went on a gluten-free and dairy-free diet and I was overwhelmed by the thought of trying to recreate all his favorite treats gluten-free. This year, our…
Quinoa Coconut Walnut Crunch Recipe
Quinoa Coconut Walnut Crunch makes a nice crunchy topping for yogurt. Quinoa has become so popular the last few years that when I bring it to parties , a lot of people actually recognize it. I started using quinoa when my son went on a gluten-free diet. What I love about quinoa is that it’s…
Spicy Thai Coconut Winter Squash Noodle Soup Recipe (Fall Fest)
Has anyone noticed that the squirrels are looking mighty fat lately in the Northeast? I have a feeling they’re stocking up. So strange, but right after Hurricane Sandy hit, I saw a squirrel outside my window chewing on a plastic container. At first, I thought he must have been really hungry, and that he was…
Sarah Bakes Gluten-Free Sweet Treats {Guest Post}
Today, I am super excited to introduce you to Sarah who I met recently on a Google+ hangout. Sarah just started her blog this past year, but you’d never know it. Her site is absolutely gorgeous – her photography is beautiful and her site is a great resource for gluten-free and dairy-free sweets. Be sure…
My Latest Find – Yumi™ Eco-Friendly Bamboo Mixing Bowls
Today, I am shamelessly helping to promote one of my friends’ latest kitchenware – an Eco-Fiber Bamboo Mixing Bowl Set which features five colorful nesting bowls, perfect for mixing batters, tossing salads, displaying fresh fruit, and serving dip, chips, popcorn and meals throughout the day. These bowls are made from bamboo fiber and are extremely…
Asian Inspired Savory Oatmeal Recipe
A few weeks back, a friend of mine asked if I’d ever tried savory oatmeal before, and you know what? I’ve never made it. Although I’ve seen a few variations around the web, somehow I just couldn’t get my arms around eating oatmeal with savory and salty notes. I think it’s similar to the way…
Homemade Ghost Chile Hot Sauce Recipe
If you’re lucky enough to get your hands on some ghost chiles, I highly recommend making this Ghost Chile Hot Sauce ~ a fragrant and powerfully hot sauce. A few weeks ago just before Hurricane Sandy hit, I received a box of exotic foods from Frieda’s, including a pack of vibrant red chile peppers. I…
Sesame Garlic Kale Chips Recipe
These Sesame Garlic Kale Chips are crunchy and additively good, your kids will gobble these up. I hope you all had a wonderful Thanksgiving. We got away to some warmer weather and enjoyed a casual homemade Thanksgiving meal. I woke up early Thanksgiving day and cooked a simple Thanksgiving meal while the boys slept in…
Healthy Thanksgiving Turkey Leftover Recipes
Tomorrow is Thanksgiving and before you know it, you’ll be staring at all the leftover turkey and side dishes. Some people actually make extra food for Thanksgiving hoping for leftovers. I usually make just enough food to have leftovers for one or two more meals. As I’ve shared in the past, one of the things…
Bar Americain Chopped Apple Salad
Sponsored by Mohegan Sun. The weekend right before Hurricane Sandy hit, my husband and I took a trip up to Mohegan Sun with two other couples to celebrate a few big birthdays (ahem, me included), and a big anniversary (my hubby and I just celebrated our 25th anniversary!). Meatloaf was playing (now I’m really showing…
5 Healthy Kid-Friendly Dip Recipes
Today, I’m participating in my very first Google+ Hangout! I’ve been a passive participant a few times, watching others in their hangouts, but I’ve never actually been an active participant in a Google+ hangout, so when my friend Lexie from Lexie’s Kitchen asked if I’d join her and few other ladies, I said sure! The…
Favorite Sweet Spiced Winter Squash Casserole Recipe (Dairy-Free)
Today, I have a “twofer” for you – that’s right! Today is World Diabetes Day and it is Food Network’s Thanksgiving Communal Table feast! When my friend Carolyn of All Day I Dream About Food asked if I would help raise awareness bout diabetes, I immediately said “yes!” You see, diabetes is one of the top…
An Edible Mosaic Book Review and Giveaway
Over the past three weeks, I’ve been sharing a sampling of authentic Middle Eastern recipes from Faith Gorsky’s new cookbook, An Edible Mosaic, including Zucchini Fritters, Spiced Chicken Shawarma Wraps and Semolina Cake. It’s been a really fun way for me to learn more about Middle Eastern cuisine and culture, and to experience first hand…
Hurricane Sandy Update – Hot Apple Cinnamon Oatmeal Recipe
These past seven days, like many families affected by Hurricane Sandy, we have been without power. I just learned that our home is in an area that sustained more damage than other parts of our town, and because it involves coordination between bordering towns, that power restoration will be more complicated. With a Nor’easter on…
Gluten-Free Pear and Apple Crisp Recipe
Gluten-Free Pear and Apple Crisp is the perfect Fall or Winter dessert. This version uses oats and olive oil in the crisp topping for a healthy and delicious treat. Last winter, my sister forwarded me an article from NPR featuring gluten-free desserts, and I’ve kept it tucked in my pile of recipes to try. One…
Hurricane Sandy – Grateful
I am sitting in my car outside a Starbucks Coffee shop a few towns south of my home with internet access for the first time since Hurricane Sandy hit this past Monday. There’s not a seat anywhere inside, so I feel lucky that I’ve found a spot just outside. Although our family is among the…
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