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Healthy Pantry Recipes

March 10, 2020 by Jeanette Leave a Comment

healthy pantry recipes

This post contains 50+ Healthy Pantry Recipes for everyday meals. Cooking is made easy when you have a well stocked pantry. A well stocked pantry includes not only dry staple ingredients, but also fresh and frozen foods that keep well. A well-stocked pantry is useful for everyday living. Buying in bulk can save money and…

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Filed Under: Healthy Living, Meal Planning, Pantry Recipe, Recipes, Resources Tagged With: healthy pantry, pantry items, pantry recipes, shopping lists

Low-Budget Cooking: Pasta Carbonara Recipe

July 24, 2017 by Kyle Chen 4 Comments

Kyle Pasta Carbonara

This is part 5 in a new series: College Cooking Crash Course. This series is written by Kyle, a student at Princeton University, and is designed for college students looking to learn the basics of making healthy, cost-effective, and delicious meals. Today, Kyle will be discussing one of the go-to meals for college student – pasta!…

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Filed Under: back-to-school, College Cooking, College Meals, Dinner, How To, lunch, main courses, Pasta and Noodles, Recipes, sauces, Uncategorized Tagged With: college cooking, college cooking crash course, easy recipe, pasta

Pico de Gallo: Basic Knife Skills

July 17, 2017 by Kyle Chen 6 Comments

Kyle Pico de Gallo - simple, fresh salsa

Pico de Gallo is a delicious, healthy and easy to prepare condiment that compliments almost any meal. Learn about basic knife skills and practice by making this simple pico de gallo. Delicious served with black beans, refried beans, grilled fish and grilled chicken. This is part 4 in a new series: College Cooking Crash Course. This…

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Filed Under: College Cooking, College Meals, How To, Recipes, side dishes, snacks Tagged With: basic knife skills, chopping, college cooking crash course, cook's knife, dicing, mincing, paring knife, serrated knife, slicing, wusthof

Low Budget Cooking: Living on $6 a Day

July 10, 2017 by Kyle Chen 1 Comment

This is part 3 in a new series: College Cooking Crash Course. This series is written by Kyle, a student at Princeton University, and is designed for college students looking to learn the basics of making healthy, cost-effective, and delicious meals. Today, Kyle will be discussing how to cook and eat healthy on a low budget,…

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Filed Under: Breakfast, College Cooking, College Meals, Dinner, Healthy Living, lunch, main courses, Recipes Tagged With: college cooking, college cooking crash course, cost-effective, low-budget

Shabbat Dinner: Hummus, Pita Bread and Schug Recipe

June 26, 2017 by Kyle Chen 6 Comments

Homemade Pita and Israeli Hummus with Shug - part of a Shabbat dinner I enjoyed in Israel

This is part 2 in a new series: College Cooking Crash Course. This series is written by Kyle, a student at Princeton University, and is designed for college students looking to learn the basics of making healthy, cost-effective, and delicious meals. Today, Kyle will be sharing his experience at a Shabbat dinner, and showing you…

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Filed Under: appetizers, College Cooking, dips and sauces, Health, Pantry Recipe, Recipes, sauces, side dishes Tagged With: college cooking, college cooking crash course, hummus, israel, Israeli food, Mediterranean food, pita, pita bread, schug, shabbat, Shabbat dinner

College Cooking Crash Course: How to Make an Omelet

June 21, 2017 by Kyle Chen 2 Comments

Kyle's First Veggie Omelet - college student crash cooking course

This is part 1 in a new series: College Cooking Crash Course. This series is designed for college students looking to learn the basics of making healthy, cost-effective, and delicious meals. In today’s post, learn how to make an easy veggie omelet. Hi everyone, I’m Kyle. I am going to be a senior next year…

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Filed Under: Breakfast, College Cooking, College Meals, gluten-free, How To, lunch, Recipes, vegetables, vegetarian Tagged With: college cooking crash course, college meals, college recipe, cooking in college, omelet, omelette, veggie omelet

Most Popular Posts 2014

December 29, 2014 by Jeanette 6 Comments

soft food recipe index

It’s always fun to take a look back over the year to see the Most Popular Posts for the year. By most popular, I  mean the posts on my blog that generated the most traffic. The results were pretty interesting. While several of the posts were large roundups of recipes, two related to special dietary…

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Filed Under: healthy choices, Most Popular, resources, Resources Tagged With: most popular posts 2014

100+ Greek Yogurt Recipes – How To Use Greek Yogurt

September 20, 2013 by Jeanette 33 Comments

100+ Greek Yogurt Recipes

Learn how to use Greek yogurt to lighten up recipes in this roundup of 100+ sweet and savory Greek yogurt recipes. Greek yogurt can easily be used as a healthy substitute for higher fat ingredients, as well as a way to boost protein in recipes. I’ve found Greek yogurt to be a versatile ingredient as it can…

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Filed Under: appetizers, Breakfast, main courses, Recipes, Resources, sauces Tagged With: Greek yogurt, Greek yogurt as a healthy substitute for cream, Greek yogurt as a healthy substitute for cream cheese, Greek yogurt as a healthy substitute for mayonnaise, Greek yogurt as a healthy substitute for sour cream, how to cook with Greek yogurt, how to use Greek yogurt, how to use Greek yogurt in baking, how to use Greek yogurt in cooking

Happy Holidays – Top Ten 2011 Recipes

December 21, 2011 by Jeanette 25 Comments

Chocolate Mousse with Pomegranate Gelatin and Pomegranate Seeds

I can’t believe how quickly this year has gone by. It seems each year just whizzes by faster than the last. There have been so many changes in our household this past year, including the passing of my dear father-in-law, the discovery that my youngest son has food allergies, and some rejiggering in our family…

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Filed Under: Most Popular Tagged With: most popular posts, most popular recipes

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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