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7 Easy Healthy Eating Tips and Recipe Ideas + Lots More #HealthyLiving #Hangout

March 22, 2013 by Jeanette 10 Comments

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Yesterday, I had the distinct pleasure of hosting a Google Plus Hangout on Easy Ways To Feed Your Family Better (and Healthier). My guest was Elizabeth Ward, an award winning registered dietitian (In 2011, Liz received the Media Excellence Award from the Academy of Nutrition and Dietetics), writer and mother of three. We were joined by a group of mom bloggers who have children of all ages: Dara Michalski from Cookin’ Canuck, Kim Kelly from Liv Life, Liz DellaCroce from The Lemon Bowl, Christine Pittman from Cook the Story, Elizabeth Ann Quirino from Asian in America, and Lisa Thiele from With Style & Grace.

Elizabeth Ward explained what MyPlate is all about – it’s simply a symbol to help people learn what they should try to incorporate into their daily meals – a hefty amount of fruits and vegetables, 1/4 high (lean) protein foods, 1/4 whole grains, and a cup of dairy milk or yogurt with each meal.

MyPlate

MyPlate is simply a tool to help create healthy balanced meals

The bulk of our discussion was around practical ideas for meals. Elizabeth shared tons of great tips and recipe ideas, including healthy snack ideas, healthy breakfasts on the go, quick dinners when you have no idea what you’re going to make, and fun lunches to pack when you’re in a rut.

For more information and some healthy easy recipes, check out Elizabeth Ward’s latest book, MyPlate for Moms, How to Feed Yourself & Your Family Better, which blends her personal experience and professional wisdom to help people better understand the dietary guidelines (in layman’s terms) and how to use them on a daily basis. Her book has lots of simple eating tips, plus about 60 easy, healthy and delicious recipes. You can also follow Elizabeth Ward on Facebook.

Here are a few easy, healthy ideas that were discussed during our Hangout (watch the video for lots more):

  • For an on-the-go breakfast, scramble some eggs and put it in a whole wheat pita pocket, sprinkled with cheddar cheese and salsa
  • If you’re in a lunchbox rut, try a “banana dog” – a whole grain hot dog bun spread with nut or seed butter; pack a banana and place the peeled banana in the bun at lunchtime
  • Snacks are an opportunity for good nutrition – think of snacks as extensions of meals. Serve smaller portions of what you might feed your family for a meal, e.g., half a sandwich, a hard cooked egg+crackers+piece of fruit; Elizabeth Ward’s favorite bars are Kind Bar’s Nuts and Spice line – packed with fiber and protein, and low in sugar.
  • When traveling, structure your meal around protein – order a chicken sandwich and eat just half the bun (fill yourself up with protein and you won’t need the white carbs); pack nuts, cereal, dried fruits
  • Try the double barrel approach when trying to get kids to eat fruits and vegetables – have them take a “no thank you” bite of their vegetables and find ways to get fruits and vegetables into their food (e.g. spinach in smoothies; puree beans into soup; add a can of pumpkin puree to homemade chicken soup)
  • If you’re faced with the dinner dilemma like most people, make breakfast for dinner, buy a rotisserie chicken and pre-cut vegetables – serve with whole wheat couscous (it takes only 5 minutes to make); make 20 minute Chocolate Chili (from Elizabeth’s book)
  • Limit evening snacking to 100-200 calories, depending on your daily calorie budget – choose portioned foods and don’t eat in front of the TV or computer

We discussed lots more ideas – be sure to check out the video for the full content.

For more recipe ideas that fit MyPlate, check out the MyPlate For Moms Pinterest Board that I started.

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Filed Under: Google Plus Hangout, healthy choices Tagged With: Elizabeth Ward, Google Plus Hangout, healthy breakfast, healthy choices, healthy dinners, healthy eating, healthy living, healthy lunch, healthy snacking, myplate

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Comments

  1. Sommer@ASpicyPerspective says

    March 22, 2013 at 9:18 am

    So sad I missed it live, but glad to see it here. 🙂

    Reply
  2. Nancy@acommunaltable says

    March 22, 2013 at 10:56 am

    Sounds like a great Hangout Jeanette!! Don’t know if you covered this in your Hangout (I had to teach so I couldn’t tune in 🙁 – but My Plate has a “Supertracker” function where you can enter your height, weight, activity level and you can print out personalized recommendations – the report lists recommended calories and numbers of servings (per day) of fruits, vegetables, grains, etc. While not perfect, it’s a great way for people to get started on a more nutritious eating plan!

    Reply
  3. Georgia @ The Comfort of Cooking says

    March 22, 2013 at 6:49 pm

    Love these tips, Jeanette! Thanks so much for sharing!

    Reply
    • Jeanette says

      March 23, 2013 at 5:08 pm

      Thanks Georgia – it was a great session, we all learned something new!

      Reply
  4. Maddi @ Pushups in Penny Loafers says

    March 23, 2013 at 12:12 am

    The Banana Dog Idea is so clever and cute. I am going to have to try packing that for lunch one of these days..Thanks so much for the tips 🙂

    Reply
    • Jeanette says

      March 23, 2013 at 5:09 pm

      It is a fun idea isn’t it? Can’t wait to try this with my own kids.

      Reply
    • Jeanette says

      March 23, 2013 at 5:10 pm

      This is a fun idea isn’t it! Can’t wait to try this with my kids.

      Reply
  5. Joanne says

    March 23, 2013 at 7:52 am

    These are some great tips!! I’m definitely adding some of them to my arsenal.

    Reply
    • Jeanette says

      March 23, 2013 at 5:07 pm

      Thanks Joanne – Elizabeth Ward is a wonderful source of information – I learned some great tips and am working on trying some of these with my family.

      Reply
  6. Kelly Williams says

    March 27, 2013 at 10:47 am

    Thanks for the helpful tips! I always have milk on my diet every day! I drink chocolate milk drink though. nevertheless its still milk! 🙂

    Reply

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