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Pepe’s White Clam Sauce Pasta

July 31, 2017 by Jeanette 4 Comments

Fresh White Clam Sauce - the secret is a touch of cream and a slightly thickened sauce

Pepe’s White Clam Sauce Pasta features fresh cherrystone clams in a creamy, yet not heavy sauce. Each summer, I buy fresh cherrystone clams from Pepe’s Cream of the Crop at our local farmer’s market. Ed and Laurie Popadic, owners and operators of Pepe’s Cream of the Crop, harvest their clams from the Long Island Sound….

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Filed Under: Dinner, farmer's market, main courses, Pasta and Noodles, Seafood, shellfish Tagged With: farmer's market, pasta, Pepe's Cream of the Crop, white clam sauce

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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