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Chia Seed Coconut Tapioca Pudding Recipe

January 31, 2011 by Jeanette 12 Comments

Chia Seed Coconut “Tapioca” Pudding Now that I have a son with numerous allergies, I’ve been trying to come up with new gluten/dairy/egg free snacks, that are healthy, delicious and satisfying. I’m not sure why, but my little guy seems to be hungry all the time. It has become such a challenge, especially since I’m trying…

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Filed Under: dairy-free, Desserts and Cookies, gluten-free, snacks, vegan, vegetarian Tagged With: chia seed dessert, chia seed for breakfast, chia seed pudding, chia seed snack, how to use chia seeds, vegan, vegetarian

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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