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Inspiration and Ghanaian Black Eye Pea Curry Recipe

January 7, 2013 by Jeanette 27 Comments

Ghanaian Black Eyed Pea Curry © Jeanette's Healthy Living

This Ghanaian Black Eye Pea Curry is sweet and spicy, perfect served over a bowl of rice. After the flurry of our Christmas Eve Open House, celebrating the holiday season with family and friends, and some much needed downtime in warmer weather, I am trying to get back into some sort of routine. I’ve been…

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Filed Under: Beans/Legumes, Cancer, Cooking For Cancer, dairy-free, gluten-free, healthy choices, side dishes, vegan, vegetarian Tagged With: African cuisine, black-eyed peas, community, Ghanaian recipe, inspiration

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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