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How To Make Dashi and Miso Soup

December 2, 2010 by Jeanette 6 Comments

Miso Soup with Mushrooms

Miso Mushroom Soup Some people refer to miso soup as Japan’s chicken soup.  Not only is miso soup pure comfort food, but it also contains lots of nutrients and is believed to have some cancer fighting properties. At its most basic, miso soup is made with dashi, a Japanese “mother” stock, miso, wakame seaweed, and…

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Filed Under: Asian, soups, vegan, vegetarian Tagged With: dashi, how to make dashi, how to make miso soup, Japanese, kombu, miso soup, vegetarian dashi

Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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