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Brazilian Acai Breakfast Bowl
Prep Time 10 minutes
Servings 2
Calories 111 kcal
Ingredients
- 100 grams frozen acai fruit pulp usually comes in 100 gram packs
- 1 medium banana
- 4 strawberries
- 1/4 cup pineapple juice
- fresh fruit to serve
- gluten-free granola to serve
- unsweetened dried coconut
Instructions
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Place acai, banana, strawberries and pineapple juice in blender and blend until smooth. Pour into a bowl and top with fresh fruit, granola and coconut.
Nutrition Facts
Brazilian Acai Breakfast Bowl
Amount Per Serving
Calories 111
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Sodium 6mg0%
Potassium 286mg8%
Carbohydrates 21g7%
Fiber 3g13%
Sugar 12g13%
Protein 1g2%
Vitamin A 413IU8%
Vitamin C 22mg27%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.