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Muffins and Quick Breads

Healthy Muffin and Quick Bread Recipes, made with whole ingredients, many of which are gluten-free.

Gluten-Free Marbled Chocolate Banana Quick Bread Recipe

August 29, 2018 by Jeanette 15 Comments

Gluten Free Marbled Banana Chocolate Quick Bread - made with oat flour and almond flour, this quick bread is healthy and delicious!

Gluten-Free Marbled Chocolate Banana Quick Bread makes a healthy and delicious breakfast or snack. My mom made banana bread a lot when I was growing up, mostly because we always seemed to have lots of overripe bananas. When the weather is hot, bananas seem to turn brown even faster, so I, like my mom, end up making…

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Filed Under: Breakfast, gluten-free, Muffins and Quick Breads, vegetarian, whole grain Tagged With: almond flour, bananas, gluten-free, marbled cake, oat flour, quickbread

Gluten-Free Banana Chocolate Peanut Butter Quick Bread Recipe

June 8, 2015 by Jeanette 24 Comments

Gluten-Free Banana Chocolate Peanut Butter Bread - a healthy and delicious breakfast bread or snack

This Gluten-Free Banana Chocolate Peanut Butter Quick Bread is perfect for breakfast or as a healthy snack. Imagine a banana dipped in peanut butter and chocolate. That’s what this quick bread is all about. Swirls of chocolate batter and peanut butter batter run throughout this banana bread. Pure yumminess. Recently, I bought a jar of…

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Filed Under: Breakfast, Clean Eating, gluten-free, Muffins and Quick Breads, snacks, vegetarian, whole grain Tagged With: bananas, cocoa powder, marbled bread, powdered peanut butter, quick bread

Gluten Free Lemon Zucchini Bread Recipe

May 4, 2015 by Jeanette 10 Comments

Gluten Free Lemon Zucchini Bread - this lemon scented quick bread makes a healthy snack or breakfast bread

This Gluten Free Lemon Zucchini Bread has a nice bright lemony scent. Now that Spring is in full swing and the weather is warming up, I’m drawn to lighter, brighter flavors, like this Lemon Zucchini Bread. In contrast to the darker, spiced pumpkin breads that I make in the fall and winter, this quick bread…

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Filed Under: Breakfast, Clean Eating, gluten-free, Muffins and Quick Breads, whole grain Tagged With: lemon, poppy seeds, quickbread, zucchini

Banana Chocolate Chip Oat Flaxseed Almond Muffins Recipe

March 16, 2015 by Jeanette 19 Comments

Banana Chocolate Chip Oat Flaxseed Almond Muffins - these healthy muffins use flaxseed to replace half the oil in the typical recipe

These Banana Chocolate Chip Oat Flaxseed Almond Muffins use healthy flaxseed to replace half the oil in the typical muffin recipe. I love cooking for other people, especially folks who are going through a rough patch and need a little help with meals. One of my friends that I’ve been cooking for over the past…

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Filed Under: Breakfast, Clean Eating, dairy-free, gluten-free, Muffins and Quick Breads, snacks, vegetarian Tagged With: almond flour, breakfast, flaxseeds, healthy muffin, healthy substitute for oil, how to use flaxseeds in place of oil, oat flour, snack

Spiced Pumpkin Spelt Oat Quick Bread Recipe

February 3, 2015 by Jeanette 5 Comments

Spiced Pumpkin Spelt Oat Quick Bread - perfect for breakfast or tea, this quick bread is made with whole grain spelt and oat flour

Cut a slice of this healthy Spiced Pumpkin Spelt Oat Quick Bread for breakfast or an afternoon snack. Made with whole grain flours and flaxseed, it’s full of goodness. Pumpkin is one of those seasonal ingredients that seems to go back on the shelf after the holidays. To be honest, I was getting a little…

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Filed Under: Breakfast, dairy-free, Muffins and Quick Breads, snacks Tagged With: ground flax seeds as a substitute for oil, oat flour, pumpkin, quickbread, spelt flour

Gluten-Free Chocolate Banana Marbled Muffins

November 22, 2014 by Jeanette 9 Comments

Gluten-Free Chocolate Banana Marbled Muffins - these muffins are moist, delicious and healthy - make them for breakfast as a special treat!

These Gluten-Free Chocolate Banana Marbled Muffins are moist and tender, with a fine crumb – your family will love these fun treats! Chocolate Banana Marbled Muffins remind me of the marbled cake I used to love making as a young girl. I used to bake every Sunday for our church potluck lunch when I was a…

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Filed Under: Breakfast, Clean Eating, gluten-free, Muffins and Quick Breads, vegetarian, whole grain Tagged With: banana, marbled cake, marbled muffins, oat flour, sorghum flour

Gluten-Free Chocolate Oatmeal Banana Muffins Recipe

November 8, 2014 by Jeanette 14 Comments

Gluten-Free Chocolate Oatmeal Banana Muffin - these are moist, delicious and chocolatey! They're a healthy treat for breakfast.

These Gluten-Free Chocolate Oatmeal Banana Muffins are perfect for back-to-school breakfasts or afternoon snacks. Made with oats and oat flour, it’s a great way to get some whole grains into the day. So I really need to read instructions better before I start recipe testing. I originally made these Gluten-Free Chocolate Banana Oatmeal Muffins to…

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Filed Under: Breakfast, Clean Eating, gluten-free, healthy choices, Muffins and Quick Breads, snacks, vegetarian, whole grain Tagged With: chocolate muffins, cocoa powder, gluten-free muffins, oat flour, oats, substituting banana for oil

Gluten-Free Triple Chocolate Banana Muffins Recipe

January 9, 2014 by Jeanette 36 Comments

Gluten-Free Triple Chocolate Banana Muffin

These Gluten-Free Triple Chocolate Banana Muffins are the perfect treat for breakfast or as an afternoon snack. Shhh…they’re actually on the healthier side. I’ve got a special treat today ~ super chocolatey Triple Chocolate Banana Muffins. Decadently rich tasting, no one will guess that these muffins are actually on the healthier side. These muffins are perfect…

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Filed Under: Breakfast, Clean Eating, dairy-free, Desserts and Cookies, gluten-free, healthy choices, Muffins and Quick Breads, vegetarian, whole grain Tagged With: clean eating recipe, gluten-free chocolate cupcake, gluten-free muffin recipe

Gluten-Free Dairy-Free Cornbread Recipe

November 13, 2013 by Jeanette 33 Comments

Gluten-Free Dairy-Free Cornbread

This Gluten-Free Dairy-Free Cornbread is easy to make, and goes perfectly with a bowl of hot chili, or crumbled up for homemade stuffing. Thanksgiving is right around the corner, so if you’re looking for a gluten-free cornbread recipe for your favorite stuffing recipe, you’ve come to the right place. My recipe uses a combination of…

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Filed Under: dairy-free, gluten-free, healthy choices, Muffins and Quick Breads, side dishes, Special Diets, vegan, vegetarian, whole grain Tagged With: coconut oil, dairy-free cornbread recipe, gluten free cornbread recipe

Gluten-Free Almond Sorghum Pumpkin Cupcake Recipe

October 9, 2013 by Jeanette 30 Comments

Gluten-Free Pumpkin Cupcake

These Gluten-Free Almond Sorghum Pumpkin Cupcakes will satisfy any sweet tooth with the added plus of being a little bit healthier. A few weeks ago, my youngest son invited a friend over after school and I wanted to make something extra special for them as an afternoon treat. I don’t bake very often, but when…

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Filed Under: gluten-free, healthy choices, Muffins and Quick Breads, whole grain Tagged With: almond flour, gluten-free cupcake, how to cook sorghum, how to cook whole sorghum, sorghum flour

Whole Wheat Banana Pecan Cranberry Quick Bread Recipe

February 1, 2013 by Jeanette 9 Comments

Banana Pecan Cranberry Bread © Jeanette's Healthy Living

Last week, I found myself with more ripe bananas than you could ever imagine. We typically go through tons of bananas during the week, but for some reason, I must have bought an extra bunch here or there. Well, I kept staring at them until they started turning so ripe that I either had to…

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Filed Under: Breakfast, dairy-free, healthy choices, Muffins and Quick Breads, snacks, whole grain Tagged With: dried cranberries, healthy banana bread, pecans, power food, whole wheat

Gluten-Free Pumpkin Spice Banana Bread Recipe

October 1, 2012 by Jeanette 40 Comments

Gluten-Free Pumpkin Spice Banana Bread

Gluten-Free Pumpkin Spice Banana Bread is dark, moist and hearty tasting. Banana bread has been a favorite of mine since I was a kid, and now as a mom, I’ve made it more times than I can remember. My go-to recipe has always been the recipe my mom used when we were growing up, which…

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Filed Under: book review, Breakfast, dairy-free, gluten-free, healthy choices, Muffins and Quick Breads, snacks Tagged With: gluten-free banana bread, Jenna Weber, quick bread, White Jacket Not Required

Gluten-Free Jewish Apple Cake Recipe

September 12, 2012 by Jeanette 29 Comments

Gluten-Free Jewish Apple Cake

My youngest son read a lot of books this summer, including a few books about kids entering middle school. I wanted him to get a feel for what it might be like since he’s entering middle school this year. One of the books (we can’t remember the name) had a recipe for Jewish Apple Cake that…

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Filed Under: csa, dairy-free, Desserts and Cookies, farmer's market, gluten-free, Muffins and Quick Breads, snacks Tagged With: Food Network Summer Fest, gluten-free apple cake, gluten-free Jewish apple cake

Chocolate Marbled Cupcake Recipe {Gluten and Dairy-Free}

March 26, 2012 by Jeanette 195 Comments

Chocolate Marbled Cupcakes (gluten-free)

Over the past year since my youngest was diagnosed with a wheat allergy, I have tried all sorts of gluten-free flours for baking. Although I’ve had pretty good success with almost all the gluten-free flours I’ve tried, the one flour that has stumped me is coconut flour. Coconut flour does not behave at all like…

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Filed Under: dairy-free, Desserts and Cookies, Family, gluten-free, Muffins and Quick Breads Tagged With: almond flour, chocolate, coconut flour, gluten-free cake, how to bake gluten-free, how to bake with coconut flour, marbled cake

Gluten-Free Pumpkin Coffee Cake Recipe

October 29, 2011 by Jeanette 35 Comments

Gluten Free Pumpkin Coffee Cake

These Gluten-Free Pumpkin Coffee Cake Muffins are so good, it’s hard to eat just one. This weekend, our elementary school is holding its annual Halloween Fall Fair, a huge fundraiser that helps pay for all the fun educational programs for our children. In addition to lots of fun Halloween themed games, there is a bake…

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Filed Under: allergies, Breakfast, dairy-free, gluten-free, Holidays, Muffins and Quick Breads, snacks, Thanksgiving, vegetarian Tagged With: coffee cake, Gluten-Free Thanksgiving, holiday, holidays, pumpkin, Side Dishes, thanksgiving

Whole Grain Banana Chocolate Chip Muffins

October 11, 2011 by Jeanette 23 Comments

Whole Grain Banana Chocolate Chip Muffins

I buy bunches and bunches of bananas for smoothies every week, a breakfast staple during the school year. Sometimes, I buy extra bananas just so I’ll have enough to make banana bread or these Whole Grain Banana Chocolate Chip Muffins as a special breakfast treat or after-school snack. I am thrilled that my recipe for…

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Filed Under: Breakfast, Muffins and Quick Breads, resources, whole grain Tagged With: whole grain flour, whole grains, whole wheat

Whole Grain Pumpkin Streusel Muffins Recipe

September 21, 2011 by Jeanette 65 Comments

Gluten-Free Pumpkin Streusel Muffins

Whole Grain Pumpkin Streusel Muffins are a healthy breakfast or snack idea. Now that school is back in full swing and fall is in the air, whole grain muffins have made their way back into my boys’ breakfasts, as has hot oatmeal. Along with a fruit smoothie, these whole grain choices provide a quick and…

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Filed Under: Breakfast, dairy-free, Featured, healthy choices, Muffins and Quick Breads, snacks, Thanksgiving, vegan Tagged With: breakfast, dairy-free, muffin, pumpkin, vegan, vegetarian, whole grain

Gluten-Free Vegan Baked Pumpkin Spice Donuts

September 7, 2011 by Jeanette 55 Comments

Gluten Free Baked Pumpkin Spice Donuts

I am so pleased to be participating in this month’s Gluten Free Ratio Rally, founded by Shauna from the Gluten Free Girl, and hosted this month by Meg of GF Boulangerie. This month’s assignment is donuts, something my mom used to make when I was young, but I have never tried making before. After my 9-year…

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Filed Under: allergies, Breakfast, dairy-free, Featured, gluten-free, healthy choices, Muffins and Quick Breads, snacks, Thanksgiving, vegan, vegetarian, whole grain Tagged With: baked donuts, breakfast, dairy-free, donuts, gluten-free, gluten-free donuts, Gluten-Free Ratio Rally, healthy donuts, kid-friendly, pumpkin donuts, vegan, vegan donuts

Gluten/Dairy/Egg-Free Mocha Chocolate Chip Muffins {Vegan}

August 11, 2011 by Jeanette 23 Comments

Vegan Mocha Chocolate Chip Muffins

Recently, I received a sample of whole grain flours and mixes from King Arthur Flour, some of which were gluten-free, including their Gluten-Free Baking Mix, Gluten-Free Whole Grain Mix, and Gluten-Free Ancient Grain Mix. The first gluten-free recipe I came up with using King Arthur Flour’s Gluten-Free Flour Mixes were a stash of fluffy Gluten/Dairy/Egg-Free…

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Filed Under: allergies, dairy-free, gluten-free, Muffins and Quick Breads, vegan, vegetarian, whole grain Tagged With: chocolate, dairy-free, egg-free, gluten-free, gluten-free muffins, King Arthur Flours, muffins, vegan, vegan muffins

Homemade Gluten/Dairy/Egg-Free (Vegan) Fluffy Pancake Recipe

June 29, 2011 by Jeanette 45 Comments

Gluten Free Fluffy Pancakes

Since my youngest became allergic to wheat and other gluten-containing grains, I have been on the look-out for healthy gluten-free flours, whether in the store or in catalogs. So, when I flipped through the King Arthur Flour catalog that came in the mail recently and saw that King Arthur Flour now makes gluten-free whole grain…

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Filed Under: Breakfast, dairy-free, gluten-free, Muffins and Quick Breads, Thanksgiving, vegan, vegetarian, whole grain Tagged With: casein-free pancakes, egg-free pancakes, gluten-free pancakes, pancakes, vegan pancakes

Gluten/Dairy/Egg Free Vegan Coconut Pineapple Scones

May 4, 2011 by Jeanette 14 Comments

Gluten/Dairy/Egg Free Vegan Coconut Pineapple Scone

Gluten Free Vegan Coconut Pineapple Scones are dairy-free and egg-free. This post discusses using ratios as a more accurate way to bake. Gluten/Dairy/Egg Free Coconut Pineapple Scone with Trader Joe’s Mango “Butter” I am so pleased to be participating in this month’s Gluten Free Ratio Rally, founded by Shauna from the Gluten Free Girl, and…

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Filed Under: Breakfast, dairy-free, gluten-free, Muffins and Quick Breads, snacks, vegan Tagged With: scone, vegan

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Hi! I'm Jeanette - welcome! Step into my kitchen, where you'll find healthy dishes packed with flavor and goodness.

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