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Bacon Dust


Course Garnish
Keyword bacon
Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 20 minutes
Servings 8
Calories 45 kcal

Ingredients

  • 4 slices bacon regular cut, not thick cut

Instructions

  1. Cook bacon in skillet until crispy. Transfer to paper towels and pat dry. Break into pieces. Place in coffee grinder and grind until finely ground. Store in refrigerator.

Nutrition Facts
Bacon Dust
Amount Per Serving
Calories 45 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 7mg2%
Sodium 72mg3%
Potassium 21mg1%
Protein 1g2%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.