Nutrition Facts
Brined Sous Vide Turkey with Sage Spice Rub
Amount Per Serving
Calories 234
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 105mg35%
Sodium 7506mg326%
Potassium 512mg15%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 6g7%
Protein 43g86%
Vitamin A 76IU2%
Vitamin C 1mg1%
Calcium 92mg9%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.