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Tuna Avocado Tartare Bites

Course Appetizer
Prep Time 10 minutes
Servings 4
Calories 35 kcal

Ingredients

  • 1 cup ahi tuna chopped fine
  • 1/4 cup avocado chopped
  • 1 teaspoon sesame oil
  • 1 teaspoon gluten-free soy sauce
  • sriracha sauce

For Serving

  • tortilla chips
  • toasted sesame seeds as a garnish
  • minced fresh chives as a garnish

Instructions

  1. In a bowl, mix together tuna, avocado, sesame oil and soy sauce. Spoon onto tortilla chips and put a small dollop of sriracha sauce on top. Sprinkle with toasted sesame seeds and minced chives.

Recipe Notes

Nutrition facts are for Tuna Avocado Tartare only.
Nutrition Facts
Tuna Avocado Tartare Bites
Amount Per Serving
Calories 35 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 2mg 1%
Sodium 87mg 4%
Potassium 64mg 2%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g 4%
Vitamin A 3.5%
Vitamin C 1.1%
Iron 0.7%
* Percent Daily Values are based on a 2000 calorie diet.