Recipe for Minestrina Soup with an Accent – 50 Women Game Changers In Food – Anne Willan

by Jeanette on December 9, 2011 · 26 Comments

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Minestrina Soup with an Accent

I’ve made Minestrone Soup over the years, and it has become one of my favorite winter soups because of the combined heartiness of all the vegetables, beans and pasta in this soup. This week, I came across a Minestrina Soup recipe from La Varenne, a cooking school in California run by Anne Willan. I had [...]

Spiced Carrot and Sweet Potato Soup Recipe for Thanksgiving

by Jeanette on November 9, 2011 · 24 Comments

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Spiced Carrot Sweet Potato Soup

Recently, a friend asked me if I knew what she could eat to help her heal from surgery. I hadn’t really thought about foods that helped speed the healing and recovery process after surgery. But, it makes sense – your body needs nutrients to help rebuild cells and tissue, and you want to make sure [...]

Fresh Beet and Apple Soup Recipe

by Jeanette on October 24, 2011 · 34 Comments

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This year, I joined a CSA (“Community Supported Agriculture” group) and have been savoring all the fresh vegetables I’ve been getting on a weekly basis. The last several weeks, I’ve been getting lots of beets in my CSA Box, and have been making roasted beets for pasta, salads, and beet soups, including this Fresh Beet and [...]

Spiced Vegetarian Lentil Soup Recipe {Secret Recipe Club}

by Jeanette on September 19, 2011 · 25 Comments

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Today is “reveal day” for Group B of the Secret Recipe Club, created by Amanda of Amanda’s Cookin. So far, everything I’ve tried for the Secret Recipe Club has come out really well, including Baked Portobello Mushroom Fries, Anzac Cookies, and Seven-Layer Dip. This club has grown so rapidly that Amanda has created four different groups that have [...]

September 11 Remembrance – Chicken Noodle Soup For The Soul

by Jeanette on September 11, 2011 · 10 Comments

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Homemade Chicken Noodle Soup For The Soul Today as we mark the 10th anniversary of the most devastating terrorist attack in America’s history, like so many people, I am experiencing a wide range of emotions…sadness, anxiety, shock, fear, uncertainty, and hope. The images conjured up by that day, 9-11-01, will be forever engraved in the [...]

Easy Vegetable Minestrone Soup

by Jeanette on February 28, 2011 · 10 Comments

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Easy Vegetable Minestrone Soup with Whole Wheat Pasta and Lots of Vegetables Today is the last in a series of soup classes I’ve been teaching at our local community center. It’s been a tremendous experience, sharing some home cooking with a group of seniors in the hope of encouraging them to get back into the [...]

Recreating a Childhood Favorite: Creamless Cream of Tomato Soup with Pasta

by Jeanette on February 17, 2011 · 10 Comments

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Creamless Cream of Tomato Soup with Pasta One of my kids’ favorite comfort soups since they were young is cream of tomato soup with small bits of pasta in the soup. I have to admit that I used to make them Campbell’s Tomato soup before I realized how much sugar (high fructose corn syrup) and [...]

A Simple Mushroom Barley Soup Recipe

by Jeanette on January 24, 2011 · 9 Comments

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A Simple Mushroom Barley Soup Two weeks ago, I taught the first in a series of soup classes to a group of seniors at our local community center. The Simple Lentil Soup I made was a huge hit with this group of seniors! They were surprised by how easy it was to make this lentil soup, [...]

Easy Curried Tomato Soup with Lentils and Spinach Recipe

by Jeanette on September 28, 2010 · 3 Comments

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Curried Tomato Soup with Lentils and Spinach This past summer, I was inspired to start a collection of quick and easy “stone soup” recipes after I saw an article called The kids are all right, but what about the elderly.  The article talked about the growing trend of seniors who stop cooking for themselves, and end up buying [...]

Mixed Vegetable Soup with Wheat Berries and Baby Spinach Recipe

by Jeanette on September 17, 2010 · 9 Comments

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Mixed Vegetable Soup with Wheat Berries and Baby Spinach Yesterday was “soup day.” I made two big pots of vegetable broth so I would have the base for making some homemade vegetable soups for some friends. Homemade vegetable broth is so much better than the boxed variety. It is clean, clear, and light. As I [...]