20+ Heart Healthy Recipes and Walnut Crusted Seared Wasabi Salmon with Warm Napa Cabbage Salad Recipe {Gluten-Free and Heart Healthy 2013}

by Jeanette on February 15, 2013 · 17 Comments

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Walnut Crusted Seared Wasabi Salmon © Jeanette's Healthy Living

February is American Heart Month and a group of health minded bloggers are gathering around to share lots of heart healthy recipes this week with a Gluten-Free & Heart Healthy 2013 recipe roundup. It’s my turn today, and I’m sharing a dish chock full of heart healthy ingredients – Walnut Crusted Seared Wasabi Salmon served [...]

Filed Under: Asian, dairy-free, Dinner, gluten-free, healthy choices, lunch, main courses, whole grain Tagged With: , , , , , ,

Grilled Salmon with Thai Coconut Curry Sauce Recipe

by Jeanette on May 21, 2012 · 20 Comments

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Salmon with Thai Coconut Curry Sauce served with Steamed Brown Rice and Stir-Fry Baby Bok Choy

My kids are not big fish eaters unless it’s sushi or fish tacos (they like just about anything wrapped in a tortilla), but I finally found a cooked salmon recipe that they love – Grilled Salmon with Thai Curry Coconut Sauce. I first made this fish recipe during the winter, but now that it’s getting [...]

Filed Under: Asian, dairy-free, Dinner, Family, gluten-free, healthy choices, main courses, sauces, Seafood Tagged With: , , , , , , , ,

Chopped Salmon Arugula Walnut Salad with Honey Wasabi Vinaigrette Recipe

by Jeanette on April 9, 2012 · 20 Comments

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Chopped Salmon Arugula Walnut Salad with Wasabi Honey Vinaigrette

The salad recipe I am sharing with you today has been on my mind ever since I took my first bite at a local pan-Asian restaurant. I met a friend for lunch at this Asian fusion restaurant one day and she said she always orders the Chopped Salmon Salad with Wasabi Vinaigrette, so naturally I had [...]

Filed Under: Asian, dairy-free, gluten-free, green leafy vegetables, healthy choices, lunch, salads, whole grain Tagged With: , , , ,

Soy Sesame Salmon Tartare with Avocado Recipe

by Jeanette on December 30, 2011 · 37 Comments

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Soy Sesame Salmon Tartare with Avocado served on Cucumber Rounds

Today, I am sharing a recipe for an appetizer I’ve made more times than I can remember over the years, this Soy Sesame Salmon Tartare with Avocado. It is one of the easiest no-cook appetizer recipes and uses just a few fresh ingredients – salmon, scallions, avocado, soy sauce, sesame oil, lime juice and a few garnishes [...]

Filed Under: appetizers, dairy-free, gluten-free, healthy choices, Holidays, snacks Tagged With: , , , , ,