These Light Pumpkin Pie Gingersnap Parfaits are perfect for a snack or dessert. This post is sponsored by Peapod. I don’t think I’ve ever met anyone who doesn’t like pumpkin pie. Although pumpkin pie is traditionally served for Thanksgiving, there’s no reason you can’t enjoy all the flavors of pumpkin pie any other time of…
Vanilla Pear Raspberry Panna Cotta Recipe
This Vanilla Pear Raspberry Panna Cotta is a decadent, yet low calorie dessert. Earlier this summer, we traveled to St. Martin and were treated to lots of decadent desserts, including panna cotta, which is an Italian dessert traditionally made with heavy cream. I’ve lightened up this elegant dessert using Vanilla Silk Cashew Milk and Greek yogurt,…
Peanut Butter and Jam Bar Cookies Recipe {gluten-free and vegan}
These Peanut Butter and Jam Bar Cookies are perfect for the holidays. They’re gluten-free and vegan too, so almost anyone can grab one from the cookie tray. Lately I’ve been bitten by the baking bug and getting ready for the holidays by baking easy cookie recipes like these moist and delicious Peanut Butter and Jam…
Gluten-Free Pear and Apple Crisp Recipe
Last winter, my sister forwarded me an article from NPR featuring gluten-free desserts, and I’ve kept it tucked in my pile of recipes to try. One of the recipes caught my eye in particular – the Gluten-Free Pear Apple Crisp. Every fall, I make Apple Crisp and it’s one of my family’s traditions as a…
Steamed Ginger Peaches with Greek Yogurt {Vegan}
Although fall is around the corner, there is still plenty of time to enjoy summer peaches. There’s nothing like a juicy summer peach, eaten out of hand, or cut up and eaten with yogurt for breakfast. But, what about dessert? Sure, there are peach crisps, peach pies and peach crumbles and cobblers that are summertime…