Nutrition and Cancer – Food as Medicine

by Jeanette on July 22, 2012 · 2 Comments

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Jillian McKee

Today, I am pleased to present some very important information on Nutrition and Cancer by Jillian McKee. Jillian serves as the Complementary Medicine Advocate at the Mesothelioma Cancer Alliance, where she helps spread the word about integrating complementary and alternative medicine with traditional cancer treatment. As many of you know, I am passionate about Food [...]

Kids Cooking Channel Video – Healthy Mixed Berry Popsicles for Cancer

by Jeanette on July 2, 2012 · 29 Comments

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Berry Popsicles for Cancer

Today, I am thrilled to present the very first video on Jeanette’s Healthy Living, produced by two of my incredibly creative kids, Kyle and Alex. This video (at the end of this post) is especially meaningful because my youngest son, Alex, is making popsicles for a friend with cancer – he gets it. He has [...]

Warm Artichoke and Hearts of Palm Dip – Zarela Martinez – 50 Women Game Changers in Food

by Jeanette on May 11, 2012 · 32 Comments

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Warm Artichoke Heart and Hearts of Palm Dip with Fresh Vegetables

A fews weeks ago, I wrote a post about Food as Medicine and shared my story of how this blog began as a place to record foods I made for my friends with cancer, as well as my personal journey to help feed my family healthy, delicious and beautiful food. I also shared my dream to [...]

Food as Medicine – Anticancer Foods

by Jeanette on April 23, 2012 · 47 Comments

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FireworksSalsa

As some of you may know, I started Jeanette’s Healthy Living as a place to record and share foods I was cooking for friends with cancer as well as meals I was preparing for my family. In fact, the Anticancer Fireworks Black Bean Salsa featured at the top of this post was something I made [...]