Today, I am sharing a recipe for an appetizer I’ve made more times than I can remember over the years, this Soy Sesame Salmon Tartare with Avocado. It is one of the easiest no-cook appetizer recipes and uses just a few fresh ingredients – salmon, scallions, avocado, soy sauce, sesame oil, lime juice and a few garnishes for serving.
After all the heavier foods over the holidays, this light, fresh appetizer would be perfect for celebrating the New Year. I’m actually thinking of making an assortment of small bites for our family’s New Year celebration, including serving this Salmon Tartare on thin sesame rice crackers. It’ll be more fun grazing on a variety of appetizers than sitting down to a big meal.
There are so many different ways I’ve served this Soy Sesame Salmon Tartare, each time a bit different, but always to rave reviews. If you’re feeling a little bit fancy, try tossing all the ingredients in this recipe together and serving it in mini martini glasses or shot glasses. It’s actually even faster to serve it this way and just as pretty.
Wishing You All A Happy New Year and the Very Best in 2012!