50 Women Game-Changers in Food – Patricia Wells – Zucchini Carpaccio with Avocado, Pistachio and Pistachio Oil

August 19, 2011

Zucchini Carpaccio Salad with Avocados and Pistachios As many of you know, I bought a share in a CSA ("Community Supported Agriculture") this growing season, which means I pick up a box of local vegetables each week, full of whatever is ripe for the picking from the local farm. The pluses of joining a CSA are that I am assured a nice selection of farm fresh vegetables every week and that my family has had the chance to try a few vegetables they were not familiar with. So far, our family has … [Continue Reading...]

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Simply Tropical Fruits – Papaya and Passion Fruit

August 17, 2011

Fresh Papaya and Passion Fruit, a Simple Tropical Combination, served elegantly. We just spent the past few weeks in paradise - on the island of Maui in Hawaii. There's nothing that I look forward to more this time of year than spending some quality down time with my family. No sports, no meetings or appointments, no place we have to be at any time (except for a dinner reservation!). Sunsets over the ocean every night, daily dips in the pool, relaxing and just being still. These are all the … [Continue Reading...]

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Inspiration and a Tropical Guava Pineapple Banana Smoothie Recipe

August 15, 2011

It's hard to beat the sunsets in Hawaii.This summer, we returned to paradise for our family vacation - on the island of Maui (or at least it's as close to paradise as I've been so far!). With our oldest son leaving for college this week, family time has been especially precious, as it is hard to predict how many more family vacations we will be able to share together. I know things will never be the same. We won't see him as often. Our family dynamics will change. Life will be different. But … [Continue Reading...]

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Gluten/Dairy/Egg-Free Mocha Chocolate Chip Muffins {Vegan}

August 11, 2011

Gluten/Dairy/Egg-Free Mocha Chocolate Chip Muffins Recently, I received a sample of whole grain flours and mixes from King Arthur Flour, some of which were gluten-free, including their Gluten-Free Baking Mix, Gluten-Free Whole Grain Mix, and Gluten-Free Ancient Grain Mix. The first gluten-free recipe I came up with using King Arthur Flour's Gluten-Free Flour Mixes were a stash of fluffy Gluten/Dairy/Egg-Free Pancakes. Today, I came across a recipe for Mocha Muffins on Joy of … [Continue Reading...]

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Korean Bean Sprout Salad "Banchan"

August 8, 2011

Korean Bean Sprout Salad "Banchan" This summer, I've been a bit obsessed with the little Korean side dishes called Banchan that accompany traditional Korean meals. Perhaps because it's been so hot lately, or that I opt for simple quick dishes in the summertime, these little cold side dishes are especially appealing and a fun way to enjoy a variety of fresh vegetables. Korean Banchan can be put together in minutes, using almost any vegetables you have on hand, whether you find them at the … [Continue Reading...]

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50 Women Game-Changers In Food – Irma S. Rombauer – Sauteed Boneless, Skinless Chicken Breasts with Tomatoes, Capers, and Basil

August 5, 2011

Sauteed Chicken Breasts with Tomatoes, Capers, and Basil This summer has been a nice time to try new quick and easy recipes, the simpler the better, the less time behind the stove even better. Our baseball season wrapped up this past weekend, and today I am sharing a recipe for Sauteed Chicken Breasts with Tomatoes, Capers, and Basil, from Irma S. Rombauer's The Joy of Cooking that I made on one of our game days. This dish can be made ahead of time - even better in my book.This week, Irma … [Continue Reading...]

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CSA Box #9: Pasta with Caramelized Onions, Wax Beans, Fresh Corn, Tomatoes and Jalapeno

August 3, 2011

Pasta with Caramelized Onions, Wax Beans, Fresh Corn, Tomatoes and JalapenoEach week, my CSA Box has been getting heavier and heavier, which is a good thing. I remember the very first box which was unexpectedly light. After a slow start, my CSA Box has been getting fuller by the week.This week's CSA Box #9 featured wax beans, zucchini, basil, cauliflower, an assortment of cucumbers, corn on the cob, salad turnips, carrots, scallions, mixed salad greens, tomatoes, a jalapeno pepper, and a garlic … [Continue Reading...]

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Vegan Mango Panna Cotta with Kiwi, Mango and Strawberries

August 1, 2011

Mango Panna Cotta topped with Gold Kiwi Fruit, Mangoes and Strawberries.During the summertime, I love all the fresh fruit that's available, especially berries, melons, and tropical fruits like mangoes, kiwi fruit and papaya. Recently, I was sent a box of Zespri Kiwi Fruit, and had the chance to experiment with both Green Kiwi Fruit and Gold Kiwi Fruit. I have to say that I am partial to Gold Kiwi Fruit, perhaps because it's more unusual or because I like its more tropical flavors. Now that I've … [Continue Reading...]

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50 Women Game-Changers in Food – Judith Jones – Penne with Tuna, Plum Tomatoes, and Black Olives

July 29, 2011

Gluten-Free Pasta with Tuna, Plum Tomatoes, and Black Olives I don’t know about you, but it feels as if summer is flying by. When my kids were young and I had three toddlers under the age of 3, I thought I was busy, but looking back at the days when my little ones were happy just splashing in the little blow-up pool in the backyard, or jumping in the sprinkler on a hot day, I realize how much I miss those precious years where we just hung out in our backyard. Now that I have three … [Continue Reading...]

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How To Eat Healthy When You Have Diabetes {Guest Post}

July 26, 2011

Healthy Eating Can Help Manage Diabetes Today, I am thrilled to welcome back Lisa Corrado as a guest blogger to tell us how to help manage diabetes through diet. Lisa is a nutritionist and chef, and provides nutritional counseling and coaching, and supports corporate wellness initiatives. She blogs at A Moment in a Busy Life where you'll find healthy recipes and informative posts such as Drink Your Super Hero, Spicy Super Heros, Super Heros from the Sea, and … [Continue Reading...]

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CSA Box #7: Summer Vegetable Korean Lettuce Wraps Recipe

July 25, 2011

Summer Vegetable Korean Lettuce Wrap This past week, I picked up my CSA Box #7, and found "pencil carrots", eggplant, tomatoes, arugula, Ailsa Craig onions (sweet and mild), green beans, swiss chard, cucumbers, fresh garlic, parsley, basil tops, zucchini, sweet "Trinity" corn, and green leaf lettuce.  Leafy Lettuce Greens, Parsley, Basil, Tomatoes and Corn from my CSA Box. Swiss Chard, Eggplant, Carrots, Garlic and Onions from my CSA … [Continue Reading...]

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