Learn lots of tips on how to bake with coconut flour, including lots of coconut flour recipes.
This Wednesday, March 27th at 12 Noon Eastern Standard Time, I’m hosting a Google Plus Hangout with Bob’s Red Mill’s test kitchen resident expert and chef, Sarah House. Sarah will help demystify how to bake with coconut flour. I don’t know if you’ve tried baking with coconut flour before, but it can be a little tricky. Coconut flour doesn’t work quite the same as most gluten-free flours. It’s a great gluten-free, grain-free flour, so to help you all get your feet wet, I’ve invited Bob’s Red Mill to help teach us the fundamentals of baking with coconut flour.
We’ll have a panel of talented food bloggers attending too – Lexie from Lexie’s Kitchen, Kelly from The Spunky Coconut, Carolyn from All Day I Dream About Food, Cara from Cara’s Cravings and Jane The Heritage Cook.
Meanwhile, here are some of Bob’s Red Mill’s Favorite Coconut Flour Recipes (including one that I developed for them ;)):
More Coconut Flour Recipes from our Panelists:
Five Minute Mug Brownie, Lexie’s Kitchen
Chocolate Glazed Strawberry Donuts, Cara’s Cravings
Creamy Shrimp & Goat Cheese Crepes, Cara’s Cravings
Fresh Fig & Orange Crepes, Cara’s Cravings
Red Velvet Cupcakes with Cream Cheese Frosting, Cara’s Cravings
Chocolate Chocolate Chip Pancakes, All Day I Dream About Food
Chocolate Coconut Flour Cupcakes, All Day I Dream About Food
Coconut Flour Crepes with Lemon Ricotta, All Day I Dream About Food
Onion Poppy Seed Bagels and Cinnamon Raisin Bagels, The Spunky Coconut
Mini Boulder Cream Doughnuts, The Spunky Coconut
Quinoa and Coconut Waffles, The Spunky Coconut
Kelly of The Spunky Coconut has published several cookbooks with recipes using coconut flour, and has another one coming out this fall:
The Spunky Coconut Grain-Free Baked Goods and Desserts: Gluten-Free, Casein-Free, and Often Egg-Free
The Spunky Coconut Cookbook, 2nd Edition: Gluten-free, Casein-free, Sugar-free
The Paleo Chocolate Lover’s Cookbook (available for pre-order now for 34% off)