This Frozen Mango Lemonade Mocktail is not only beautiful and healthy, but will cool you down this summer.
There’s nothing more refreshing than a frozen drink on a hot summer day. One of my kids’ favorite treats are frozen mocktails whenever we go on vacation. So, recently, I recreated a Frozen Mango Lemonade Mocktail as a special treat – with a coconut sugar crusted rim to make it a little fancy like the ones you see at the restaurant. The best part about this mocktail is that it has some fresh fruit in it – mango in this case. I’ve found smoothies and frozen drinks are a great way to keep my kids hydrated while getting them to eat fruit during the summer months.
Made with fresh mango, lemon juice and raw honey, it’s actually a healthy drink, just fancied up.
Today, I’m participating in Food Network’s Summer Soiree where Summer Drinks are being featured. Please be sure to check out what my fellow foodie friends made:
Feed Me Phoebe: Healthy Peanut Butter Banana Smoothie with Cacao Nibs
Poet in the Pantry: Strawberry Lemonade (Sweetened with Pure Maple Syrup)
Dishin & Dishes: Summertime Basil Lemonade
Dishing With Divya: Thandai
Virtually Homemade: Strawberry Soda with Lime
The Lemon Bowl: Banana Licuado (Mexican Smoothie)
Weelicious: Mermaid Deep Sea Punch
Elephants and the Coconut Trees: Mango Lassi
Cooking With Elise: Black Cherry Sweet Tea
Devour: 5 Booze-Free Picnic Sips
Taste With The Eyes: Roasted Barley-Corn Tea
Domesticate Me: Vegan “Orange Julius” Smoothie
Daily*Dishin: Sweet Balsamic Spritzers
FN Dish: Refreshing Summer Drinks for the Whole Family
- 1 mango
- juice from 1 lemon
- 1 tablespoon raw honey
- 1 cup water
- 1 cup ice
- organic coconut sugar
- Place mango flesh, lemon juice, honey, water and ice in a blender; blend until smooth. Wet tops of serving glasses with water and dip in coconut sugar. Pour frozen mango lemonade into glasses.