Greek Feta Yogurt Dip Recipe (Colavita Gift Basket Giveaway)

by Jeanette on January 21, 2013 · 52 Comments

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Feta Yogurt Dip with Za'atar © Jeanette's Healthy Living

I use olive oil every day in my cooking – it’s a heart healthy choice, and can help reduce cancer risk. Olive oil contains nutrients called polyphenols which decrease heart disease risk factors by lowering blood pressure and cholesterol, reducing blood clotting and improving the health of artery linings. Polyphenols also reduce cancer risk by [...]

Hurricane Sandy Update – Hot Apple Cinnamon Oatmeal Recipe

by Jeanette on November 5, 2012 · 19 Comments

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Hot Apple Cinnamon Oatmeal during Hurricane Sandy

These past seven days, like many families affected by Hurricane Sandy, we have been without power. I just learned that our home is in an area that sustained more damage than other parts of our town, and because it involves coordination between bordering towns, that power restoration will be more complicated. With a Nor’easter on [...]

Easy Crockpot Stuffed Baked Sweet Potato Recipe

by Jeanette on September 19, 2012 · 10 Comments

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Baked Sweet Potato with Chicken Chili

When life gets busy, my crockpot comes out of the closet a lot more. In fact, it stays out on my kitchen counter for weeks at a time during the school year. Not only is it perfect for slow cooking soups, chilies and stews, but it is also great for baking potatoes. I’ve been baking [...]

Easy Blueberry Banana Yogurt Smoothie Recipe (Breville Blender Review & Giveaway)

by Jeanette on September 17, 2012 · 44 Comments

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Blueberry Banana Yogurt Smoothie

Today, we’re featuring a video of my youngest son, Alex, making an Easy Blueberry Banana Yogurt Smoothie. Smoothies are one of the easiest ways to get my kids to eat a few servings of brain boosting fruit at breakfast, plus by adding some Greek yogurt into the smoothie, they get a little extra protein to [...]

Kids Cooking Channel Video – Triple Fruity Freeze Recipe

by Jeanette on July 16, 2012 · 19 Comments

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Triple Fruity Freeze

Today, we are featuring my youngest son, Alex, making a recipe he came up with – Triple Fruity Freeze, a healthy, frosty and refreshing drink, perfect for a hot summer day. Steve Jobs, the duck (the Kids Cooking Channel mascot), had a sip and loved it too! During the summer, it’s especially important to keep [...]

Easy Chocolate Mousse Recipe (egg-free, dairy-free) – {Secret Recipe Club}

by Jeanette on May 28, 2012 · 51 Comments

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Chocolate Mousse - Dairy Free and Egg Free

On this Memorial Day, I would like to take a moment to thank all the veterans who have sacrificed their lives so that we might have freedom of religion, press, speech, the right to vote, the right to assemble, and so much more. Today is my youngest son’s birthday – he’s turning ten! I can’t [...]

Warm Artichoke and Hearts of Palm Dip – Zarela Martinez – 50 Women Game Changers in Food

by Jeanette on May 11, 2012 · 32 Comments

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Warm Artichoke Heart and Hearts of Palm Dip with Fresh Vegetables

A fews weeks ago, I wrote a post about Food as Medicine and shared my story of how this blog began as a place to record foods I made for my friends with cancer, as well as my personal journey to help feed my family healthy, delicious and beautiful food. I also shared my dream to [...]

Roasted Red Pepper and Walnut Dip (Muhammara) {Secret Recipe Club}

by Jeanette on April 30, 2012 · 34 Comments

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Muhammara (Roasted Red Pepper and Walnut Dip)

I am a huge fan of good sauces when it comes to preparing quick and easy dinners.  I have a collection of saucesthat I turn to when I want to add some zip to simply baked/grilled chicken or fish. This week, I finally got around to making a sauce I have been eyeing for a [...]

Strawberry Banana French Toast Casserole Recipe {Secret Recipe Club}

by Jeanette on March 12, 2012 · 66 Comments

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Strawberry Banana French Toast

I’ve been keeping a secret the past few weeks. You see, I made this Strawberry Banana French Toast Casserole for my son who had his wisdom teeth pulled three weeks ago and wanted to share it with all of you, but I wasn’t allowed to until today. Today is “reveal day” for Group B of [...]

Brunswick Chicken Stew – Edna Lewis – 50 Women Game Changers in Food

by Jeanette on February 24, 2012 · 26 Comments

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Brunswick Chicken Stew

This past week has been a little challenging from a cooking standpoint…I know some of you might be wondering what I’m talking about since I cook almost every day for my family. After one of my sons had four wisdom teeth removed a week ago, let’s just say that the recovery was slower than we [...]