Korean Oxtail Soup is an Asian bone broth that is perfect for bone chilling winter weather. The chili sesame scallion topping brightens up this hearty oxtail soup. I remember my mom making oxtail soup once in a while during the winter. There’s something about the gelatinous meat of oxtail that I love. It’s an acquired…
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Spicy Korean Beef Noodle Soup Recipe
This Spicy Korean Beef Noodle Soup is made with rich beef bone broth and spiced up with Korean red pepper flakes ~ it will warm up your belly. It was just 15 degrees one day last week (3 degrees with the windchill factor) and this Spicy Korean Beef Noodle Soup was calling my name. I…
Baked Korean Gochujang Chicken Wings
Baked Korean Gochujang Chicken Wings are finger licking good – sticky, sweet and a little spicy. My love for chicken wings goes back to my college days in upstate New York when I was first introduced to Buffalo chicken wings. I think my husband (boyfriend at the time) and I must have ordered chicken wings…
Spicy Korean Cucumber Kimchi Refrigerator Pickles Recipe
These Spicy Korean Cucumber Kimchi Refrigerator Pickles are a delicious way to enjoy fresh kirby cucumbers this summer. Each summer, I look forward to our local farmer’s market. Kirby cucumbers are one of the items I pick up when I see them. Farm fresh kirby cucumbers are firm, crunchy and make amazing kimchi pickles. I’ve…
Korean Ginseng Chicken Soup Recipe
This Korean Ginseng Chicken Soup is a nourishing, rejuvenating chicken soup made with Korean ginseng and stuffed with a mixture of sticky rice, dried jujube dates, chestnuts and garlic. Asian ginseng has been around for thousands of years and is used believed to help boost the immune system, stimulate physical and mental activity, lower blood…
Spicy Korean Chicken Quesadillas Recipe
These Spicy Korean Chicken Quesadillas will fire up your next gameday party. The Korean Barbecue Sauce is the secret ingredient. This past weekend, Chef Plum invited me to do a cooking demonstration at his Taste of Danbury Afternoon Block Party. I had tons of fun with Chef Plum – he’s a great guy and one…
Spicy Korean Barbecue Chicken Sliders with Asian Slaw and Kimchi Sauce Recipe
These Spicy Korean Barbecue Chicken Sliders are topped with a cool and crunchy slaw and a tangy kimchi sauce. Inspired by food sold by Korean food trucks I hope to indulge upon one of these days. Tomorrow, I’m participating in a local event ~ Taste of Danbury Afternoon Block Party ~ where I’ll be doing…
Grilled Salmon with Spicy Korean Chile Pepper Sauce Recipe
This Spicy Korean Grilled Salmon is a quick and easy way to prepare fish, packed with spice and umami. Perfect for a lazy summer night. 286 calories/serving; 2 Freestyle points. I used to be intimidated at the thought of cooking fish at home. Over the years, I’ve learned how to prepare fish in a healthy…
Spicy Korean Ramen Noodle Soup Recipe
Today, I’m participating in Food Network’s Back to School Communal Table event where a group of bloggers is sharing their favorite back to school kids and adult lunches. Now that my kids are all back in school, I don’t have to worry about feeding my brood of boys lunch each day. Instead, I can eat…
Korean Bean Sprout Salad Banchan
This simple recipe for Korean Bean Sprout Salad “Banchan” is a great addition to any meal. This summer, I’ve been a bit obsessed with the little Korean side dishes called Banchan that accompany traditional Korean meals. Perhaps because it’s been so hot lately, or that I opt for simple quick dishes in the summertime, these…
Summer Vegetable Korean Lettuce Wraps Recipe
This past week, I picked up my CSA Box #7, and found “pencil carrots”, eggplant, tomatoes, arugula, Ailsa Craig onions (sweet and mild), green beans, swiss chard, cucumbers, fresh garlic, parsley, basil tops, zucchini, sweet “Trinity” corn, and green leaf lettuce. Leafy Lettuce Greens, Parsley, Basil, Tomatoes and Corn from my CSA Box. Swiss Chard,…
Korean Spicy Cucumber Salad Banchan
Korean Spicy Cucumber Salad is a quick and easy side dish that goes well with almost any summer dish. If you’ve ever eaten at a Korean barbecue restaurant, you’ve probably had the pleasure of being presented with numerous little side dishes, called banchan. This cucumber salad is just one of many you can easily prepare…
Korean Spinach Salad Recipe
This Korean Spinach Salad “Banchan” is the perfect  summer side dish. Last week, I picked up my first CSA box (Community Supported Agriculture), which contained baby arugula, lots of salad greens, spinach, scallions and fresh picked strawberries. The strawberries were so sweet and fresh that the boys just ate these out of hand. I made a few arugula…
David Chang and Doenjang Chigae (Korean Bean Paste Stew)
Doenjang Chigae or Korean Bean Paste Stew Recently, I read an article in Food and Wine about David Chang, the mastermind and celebrated chef behind Momofuku Noodle Bar,and four other restaurants in New York City. David Chang skyrocketed to fame after opening Momofuku Noodle Bar and has been on an unbelievable roll since then. Although…
Korean Kim Chi Soup Recipe
Korean Kim Chi Soup, Perfect For A Cold Winter Day Last week, I made a batch of Vegetarian Dashi, so simple but so full of flavor. Â I had made miso soup with half of the dashi, and wanted to make something heartier and spicy this time. The weather has turned really cold the last few…
Korean Lettuce Wraps Recipe
During the week, like many of you, there are days I need to be able to make a quick and easy dinner. Between meetings, pickups and drop-offs of kids, 30 minute meals are a must some days. After a long day at school, my kids are hungry and they want to eat as soon as…
Korean Chicken Taco Recipe
This Korean Chicken Taco recipe was inspired by a similar taco I sampled in California at the farmer’s market. I recently tried my hand at a Korean Chicken Taco recipe after tasting my first Korean taco at the Ferry Plaza Farmers Market in San Francisco, California, which features a wide selection of artisan street food,…
Korean Cold Soba Noodles
There’s nothing better than cold soba noodles in 90 degree weather!  Soba noodles are made from buckwheat flour, a whole grain, naturally high in fiber and protein. Here’s one of my favorite Korean recipes for soba noodles.  It’s soba noodles, topped with cold cucumber salad and kimchi. I serve it with a couple of Banchan (I’ll…
100+ Summer Salad Recipes
Brighten up your summer meals with this huge collection of Summer Salad Recipes. Fresh lettuce, tomatoes, cucumbers, zucchini, and so many more vegetables are at their peak now, so take advantage of all the fresh produce and try a bunch of these recipes. When summer produce first appears at the farmer’s market, I’m always excited…
Chinese Lamb Noodle Soup
Chinese Lamb Noodle Soup is humble comfort food, perfect for a chilly day. In the Chinese culture, certain foods such as lamb, cinnamon, anise, fennel seeds, garlic, ginger, scallion, and chili, are believed to be “warming.” Warming foods, also referred to as “yang” foods, are thought to add heat to the body, helping to improve…
Vietnamese Beef Pho Noodle Soup Recipe
Learn how to make Vietnamese Beef Pho Noodle Soup on the stovetop or pressure cooker, and what to serve this traditional noodle soup with. I love shopping at ethnic markets, and although there aren’t a lot near where I live, I’ve managed to find markets of all kinds within a 45 minute radius, including a…
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