Recently, Chobani sent me some Greek yogurt to play around with and I’ve been using it in as many dishes as I can think of. You might have seen my Smoked Red Curry Coconut Chicken that I marinated in Greek yogurt and coconut milk, or my Creamy Smoked Gouda Macaroni and Cheese, where I used Greek yogurt to add extra richness and creaminess to my mac ‘n cheese.
Today, I’m sharing another recipe that uses Greek yogurt as part of a marinade. I’ve found that adding Greek yogurt to grilled chicken breast marinades helps to keep the meat nice and moist. Too often, chicken breast dries out when cooked on the grill.